Chinsinsi Cherry Pie mtanda mu multivarka

ndi Chinsinsi cha mkate ndi yamatcheri pa mtanda inu mukudziwa chiyani? Ngati inu simukudziwa njira iliyonse kukonzekera zakudya zimenezi, ndiyeno izo m'nkhaniyi. Mu ndondomekoyi, tidzagwiritsa ntchito osati uvuni koma multivarku.

Sitepe ndi sitepe Chinsinsi mkate ndi yamatcheri ku shortcrust pastry (adzaphika chithunzi Ufumuyo)

Njira mkate ndi yamatcheri pali ambiri. Munthu akuchita kuphika ndi yisiti m'munsi ndipo wina amapeza mu kuwomba pastry shopu. Tinaganiza kuti mankhwala shortbread ndi kirimu ndi batala. Ndikhulupirireni, kuchokera mchere izi sudzapereka iliyonse ya alendo.

Choncho, ntchito zimene amafuna mankhwala ndi chitumbuwa keke Chinsinsi cha mtanda? Pakuti ichi tiyenera kuphika:

• mafuta wabwino (poterera) - 100 ga;
• sing'anga-kakulidwe woyera shuga - 150 ga;
• vanillin - mchere supuni;
• dzira yaiwisi lalikulu - 2 ma PC.
• anasefa ufa woyera - 350 g;
• kuphika ufa - zonse supuni;
• mbatata wowuma - 2 chachikulu spoons;
• zinamenyanitsa chitumbuwa mwatsopano kapena mazira - 200 ga;
• wandiweyani kirimu, anagula mu sitolo - 200 ml (ntchito zonona);
• shuga - pafupifupi 150 ga (ntchito kirimu).

Mesim shortcrust pastry

Cherry Pie mtanda mu multivarka kukonzekera kudya mokwanira. Koma pamaso thupi lake ndi kuphika, muyenera mosamala knead maziko.

Kuti zimenezi zitheke, batala anasungunuka, nyembazo ndi shuga, ndipo onjezerani iwo mazira anamenyedwa ndi vanila. Sakanizani onse zosakaniza ndi chosakanizira ndi, yunifolomu ndiponso mwachilungamo fluffy misa. Ndiye kunali bwino Thirani anasefa ufa ndi kuphika ufa.

Knead zotanuka koma osati ouma kwambiri mtanda, kuphimba ndi mbale za izo ndi kulitumiza ilo mu furiji kwa mphindi 10.

Kodi mudzaze

Cherry Pie ku mtanda ndi wowawasa kirimu likukhalira amazipanga wachifundo ndi chokoma. Mu gawo, katundu izi mchere akupeza likuvutika kudzazidwa wokoma. Kuti akonze izo, mwatsopano wowawasa kirimu kufalikira mu mbale blender ndi whisk pa liwiro pamwamba mpaka misa fluffy.

Zambiri wachifundo chitumbuwa lactic kukhuta ankangomva pambuyo mankhwala tsankho kutentha mankhwala.

Ndimapanga mankhwala ndi kuphika mu multivarka

Mwa njira, osati ntchito uvuni zikutanthauza keke Chinsinsi ndi yamatcheri ku mtanda. Mu multivarka ndi confection likukhalira osati zochepa chokoma. Chinsinsi akhoza kutengera ngati mukufuna mofulumira kukonzekera mchere wosakhwima.

Pambuyo atagwira zapansi firiji ayenera kuchotsedwa ndi ntchito cholinga chake.

Kutsuka manja ndi mafuta mpendadzuwa (kotero kuti mtanda si kum'mamatira), wokonzeka kuyala mtanda mu mbale ndi modekha Multivarki phala ake mapangidwe netolstym. Pa nthawi yomweyo kupanga mkombero kakang'ono.

Top mankhwala kuwaza pang'ono wowuma ndi mbatata. sitepe Izi ndi zofunika kuti anatenga madzi owonjezera yamatcheri zii. Mwa njira, iwo anagona wosanjikiza lotsatira. Chonchi theka-chotsirizidwa mu kuphika yophika mode kwa theka la ola. M'kupita kwa nthawi, tidzaza ndi kirimu lokoma ndi kupitiriza kutenthetsa mankhwala pafupifupi mphindi 10. Kenako yomalizidwa mkate analola kuti kuziziritsa kwa firiji, kutenga Multivarki ndi kuika mu firiji kwa maola awiri.

Tumikirani mchere ku gome

Tsopano inu mukudziwa Chinsinsi mkate ndi yamatcheri ku mtanda chifukwa cha tsiku lokonzekera imene ntchito multivarka. Pambuyo mchere adzakhala anakhalabe mu firiji, izo chikutha ndi kudula mutizidutswa tating'ono. mikate amamwa ku gome pamodzi ndi tiyi.

Pangani chitumbuwa shortcrust pastry ndi Meringue

Ngati mulibe zipangizo ngati khitchini monga multivarka, ndiye kuphika mapayi mchenga ndi chitumbuwa amalangiza uvuni ochiritsira.

Kuti mchere zokoma ndi Meringue, tiyenera:

• dzira yaiwisi lalikulu - 4 ma PC.
• batala (bwino kutenga "Kremlin") - 1 paketi;
• kuphika ufa - supuni;
• anasefa ufa kuwala - 2 makapu;
• shuga si chachikulu - galasi zonse (kwa Meringue);
• mwatsopano kapena mazira yamatcheri - pafupifupi 300 ga (kwa kudzazidwa).

Kupanga mtanda

Izi Chinsinsi mkate ndi yamatcheri ku pastry ndi kuphika bwino, ngati mukufuna crunchy ndi wokoma kwambiri mchere.

mazira Chicken anawagawa azungu ndi yolks. The chigawo choyamba chitumidwa kwa firiji (pafupifupi 20 Mphindi) ndi anawonjezera kuti mafuta ophikira chachiwiri kusungunuka, ufa kuphika ndi anasefa ufa.

Akukanda homogeneous shortbread mtanda, izo ndi wosiyana pawiri (1/3 ndi 2/3). Lalikulu zimatumizidwa firiji, ndipo ang'onoang'ono - mu mufiriji (20-25 Mphindi).

Kukonzekera Meringue ndi

Ngakhale shortbread mtanda akamazizira, whisk dzira azungu kwambiri ntchito chosakanizira a. Pochita zimenezi, iwo anawonjezera shuga. linanena bungwe ndi fluffy kwambiri ndi kugonjetsedwa unyinji wa chisanu zoyera.

The ndondomeko ya n'kupanga

Mapangidwe poto mchenga mkate kapena kulengeza ntchito nkhungu kugawanika. Unafalikira papepala lalikulu mtanda chilled ndi knead ndi manja ake mpaka msoko si wakuda ndi matabwa. Pambuyo pake, pa maziko a kufala atapanga kapena mwatsopano yamatcheri, zinamenyanitsa, umene tsopano kuphimba azungu kukwapulidwa.

Atanyamula zinthu zonsezi pa keke acimbadzoza mtanda kuti agulidwa mu mufiriji. linanena bungwe ndi wokongola kwambiri theka-chotsirizidwa.

kuphika mchere

Sand mkate ndi yamatcheri ndi Meringue amavomereza kuphika kwa ola. Mu kutentha uvuni akhale osapitirira madigiri 200.

Nditamaliza kutentha mankhwala, duwa kwambiri mkate ndi gingerbread. Asanayambe kutumikira ndi utakhazikika mwachindunji mu mawonekedwe, ndiyeno pang'onopang'ono kuchotsedwa ntchito fosholo.

Apereka mabanja mchere mchenga

Monga mukuonera, m'kati kuphika shortcake nthuza ndi Meringue ndi chitumbuwa satenga nthawi, khama ndi mphamvu. Pambuyo mchere adzakhala linaikidwa kwa keke ayenera kuyembekezera kuti ukhale pansi kwathunthu. Apo ayi, inu mosavuta kuwotcha nokha pa zipatso otentha ndipo Meringue.

Mosamala kudula shortbread azichitira mu zidutswa, izo imafalira pa mbale ndi yomweyo anapereka m'banja. Atatanganidwa ngati chitumbuwa wokoma optionally pamodzi ndi wakuda tiyi.

kuti adzimvera

Sand Cherry Pie anakonza mwamsanga ndipo mosavuta. Komabe, tiona kuti, chifukwa zili zosakaniza monga batala ndi shuga, iwo ali m'malo mkulu-kalori. Choncho, anthu amene akufuna kuonda, muyenera kupereka chakudya chokoma ichi. Mu nkhani iyi, chitumbuwa ndi bwino kuphika mtanda pa yogurt kapena mkaka popanda ophikira.