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Chowawa ndi chiyani? Chowawa - chithunzi. Species ya chowawa: maonekedwe, dzina
makolo athu nthawi zonse ntchito katundu wa zomera zochizira matenda. Ntchito decoctions, tinctures, akupanga. Ochiritsa amayamikiridwa kwambiri Russia. Pafupifupi aliyense anali kudziwa mfundo zoyambirira za mphamvu ya zitsamba ndi maluwa. Mwachitsanzo, zinali zodziwika kuti chowawa amatha kusangalatsa kudya ndi kuthana ndi neurasthenia. Tiyeni tione udzu iyi kwambiri.
chowawa ndi chiyani?
Grass wa banja Asteraceae. Ambiri awiri ndi osatha nthumwi. Chowawa mwina afanane ndi msinkhu wa chitsamba chilichonse kuchokera masentimita 3 150, ndi mizu zake. The zimayambira zimapezeka mitundu iwiri: yochepa odulidwa, wosabereka (perennials) ndi chilili, wobala zipatso (pachaka). Location masamba lotsatira. Maluwa ang'onoang'ono chowawa, chikasu kapena wofiira mtundu, pamodzi madengu a mosiyanasiyana. Grass ambiri ali ndi fungo Fungo lamphamvu lamankhwala komanso kukoma. Chowawa sakuopa wa chisanu ndi chilala, ndi Hardy kwambiri.
chowawa
Zogula a zipangizo
chapamwamba maluwa umatheka ndi masamba ntchito mankhwala. Kukolola koyamba mu June ndi August, pamene pali maluwa a Artemisia. Grass ayenera zigwirizana wa masamba woyambira ndi nsonga masamba. Kumayambiriro kwa maluwa ndi kusonkhanitsa masamba ndi kuika iwo mu matumba ndi posachedwapa anatumiza kwa kuyanika. Zimachitika kuti m'chigawo kugwa ndi zina tchire, monga paini, Sievers. kusakanizikana zimenezi sizichepetsa ndi mankhwala.
Workpiece zosakaniza ambiri kumatenga masiku 10-15. Choyamba, mbali zonse bwinobwino aone ndi kuchotsa masamba mochedwa maluwa, amene bulauni mtundu. Ndiye, mu mlengalenga kapena mu chipinda mpweya wokwanira chitani kuyanika, mapeto a omwe anatsimikiza ndi mapesi Chimaona ndi zimayambira. Potsilizira pake, mankhwala ayenera muli chinyezi ochititsa osapitirira 13%. Store zipangizo akhoza kukhala zaka ziwiri.
Kubereka ndi Care
Kubalana imagwiridwa ndi njira yachiwiri ndi kukameta ubweya kudula ndi 10 cm chidendene. Iwo anali n'kukaziika mphika ndipo analola kuti kuziziritsa. M'mwezi woyamba wa cuttings kasupe ndi mizu anabzala miphika maluwa payekha, ndi kugwa iwo kunditumiza ku malo okhazikika.
Chowawa siliva wakonda chatsanulidwa nthaka. Ngakhale kuti zomera ndi wodzichepetsa, koma kukula bwino pamafunika dzuwa. M'nthawi ya chilimwe udzu madzi zochuluka, ndipo m'nyengo yozizira - ngati nthaka kupukuta. Mu nyengo ya kukula mofulumira chifukwa chowawa ziri zothandiza kuti feteleza zovuta, koma palibe kuposa kawiri.
Artemisia vulgaris
kukongoletsa maonekedwe
nkhawa zikutanthauza chowawa Schmidt ndi Steller. Iwo mwakula mu ziwembu munda. sitandade zimapezeka Islands Kuril ndi Sakhalin. Ankakhala moyo mu dothi osauka, ndicho ku mapiri ndi ku mwanyanja. Izo zikuwoneka ngati chowawa Schmidt? Ndi anamaliza, wosakhwima chitsamba kutalika kwa 25-30 masentimita August-September -. Ndi nthawi pachimake.
Maphunziro II amamera miyala Japan, East Asia, Alaska, ndi mitsinje. Ichi ndi chomera osatha masamba silvery-imvi. zokongoletsa ndi zambiri ntchito yokongola ya malire. Kukhala mawonekedwe ankafunila ndi chowawa amazidulira chaka chilichonse amathera rejuvenation ridging kapena kugawikana.
Mtundu wa zomera zosiyanasiyana kuchokera wobiriwira zoyera, ndi mithunzi osiyana. Chitsamba chilichonse anawonjezera kuti bouquets youma, kaphatikizidwe zosiyanasiyana mitundu yosiyanasiyana. Low-kukula mitundu ali makamaka ntchito popanga minda thanthwe malire zokongoletsa. mitundu wamtali ntchito zokongoletsa mabedi maluwa.
Care ndi kuswana
The mwayi waukulu kukongoletsa tchire - palibe amafunika chisamaliro chapadera. Izo chidzakula m'dera pansi nthawi zonse ozizira, ndi kutsegula pa dzuwa. Koma lolemera, yonyowa kwambiri nthaka si iye. kutsirira pafupipafupi si chofunika. Kwa chitukuko bwino chomera m'chaka manyowa. Ndipo makhalidwe kukongoletsa zimasungika kwa nthawi yaitali, m'pofunika kudula mapesi maluwa. Kukongoletsa chowawa si bwanji ndi matenda, tizirombo ndi kuzilambalala mbali. Koma ngati kotentha ndi zinthu chinyezi, chomera akhoza yokutidwa ndi mawanga - monga cinoni owonetseredwa. Ndi matenda chingatithandize kupirira fungicide.
Chowawa zimafalitsidwa m'njira zosiyanasiyana: ndi mbewu, cuttings, rhizomes zigawo, nagawira chitsamba. Mbali umene kungadzutse zomera wamng'ono, kungoika pa malo atsopano. Cuttings bwino anachita kumapeto May. mphukira obzalidwa mabokosi wodzazidwa ndi nthaka mchenga. Patapita chaka chimodzi, iwo kuziika mu nthaka lotseguka. Ngati ntchito mbewu kuswana, iwo chifesedwa mu April mu greenhouses ndi.
estragon
Kuwonjezera pa dzina wamba zikusonyeza, mtundu wa chowawa otchedwa Tarragon, dragoon udzu, Turgun ndi zina zotero. Zomera ndi therere osatha ndi fungo zokometsera. Pali maganizo a tarragon odorless. Fungo chifukwa kukhalapo mu zikuchokera mafuta zofunikira. masamba tchire ali vitamini C ndi carotene, komanso mchere salt monga manganese, cobalt, mkuwa.
zinthu Special kuswana zifunika. Koma kukula bwino ndipo kudzikundikira mafuta zofunika ayenera anabzala chowawa m'madera unobscured ndi lotayirira, nthaka kuwala. Iwo imabereka onse ndi mbewu ndi vegetatively. Kusamalira kubzala tichipeza magawo angapo: kupalira Kupalira, kuthirira, feteleza ndi feteleza mchere. Grass limakula kulikonse - Mongolia, India, Pakistan, China, Alaska, North America ndi Russia musati akudwala kusowa kwa zomera zothandiza.
NKHANI tarragon ankafika
Malo abwino kwa moyo wa mbewu chiwembu ndi dzuwa. nthaka bwino ntchito loam mchenga. Lolemera lapansi wathyoka mchenga ndi feteleza organic. Ngati dothi acidic, asanadzalemo kuwonjezera nkhuni phulusa. Estragon sakonda nthaka dongo kwambiri achinyezi. Manyowa kugwa gawo kale anakumba. Kudzala m'chaka ndi kugwa. M'kupita kwa nthawi, masamba kukhala ouma chifukwa cha kukoma izi otayika, kotero mabedi bwino kusinthidwa pakatha zaka zinayi.
preform The ikuchitika mu chaka choyamba cha kubzala. Dulani nsonga ndi masamba a zomera, kukula anafika 20 cm. Ndi zimenezi zimayambira kukhala amphamvu kwambiri. Kachiwiri kale kudula pafupi m'munsi mwa mphukira pa. Pa yozizira zimayambira akhoza kudula, ndi kukwaniritsa zimenezi bwino kuposa miyezi ya nyundo. Ndipo inu mukhoza kusiya, ngati kale anachotsa masika youma. Ngati pali ngozi yozizira koopsa, mbewu sangadziŵike mu humus.
mitundu ya tarragon
The zomera akhoza kusiyana mitundu odorless ndi anthu amene ali fungo. Mwachitsanzo:
1. "French" ali ndi wosakhwima, zokometsera kukoma. Chomera amakulitsa mbewu, ali pafupifupi kukula ndi mdima wobiriwira masamba.
2. "Volkovsky" ndi chimodzi cha mitundu wamkulu wa tarragon. Fungo wamvetserayo. Masamba m'molema.
3. "Russian" ali ofooka, zokometsera fungo. Tchire mkulu ndi wamphamvu.
4. "Zhulebinsky Semko" - ndi m'malo amaona konsekonse. Iwo akhoza kukula mu malo amodzi kwa zaka zisanu ndi ziwiri. Kukula pafupifupi pa chitsamba -. 150 masentimita masamba obiriwira ndi maluwa ang'ono, wachikasu. Frost.
5. "mfumu" ndi osatha. Iwo ali kuchuluka kwa mphukira lateral ndipo ali ndi chachikulu, wamfupi tsitsi masamba.
chowawa citric
zosiyanasiyana Ichi ndi chomera vitamini C ndi mafuta ake kofunika ndi maziko kaphatikizidwe wa vitamini A. Mtundu mwachibadwa amalima okha Turkmenistan koma nakulitsa wamba mu Moldova ndi Crimea. Chowawa mandimu pafupifupi kosamugonjera zochita za tizirombo. Zomera sangalekerere chilala. Osatha chitsamba chilichonse ali imvi mphukira zake. Madengu mitundu kupanga ankakonda kutenga litchowa. Mbewu ndi kuwala imvi mu mtundu, ang'onoang'ono kukula. Iwo ali osangalatsa mandimu fungo.
Panthawi ina chomera zimatha kukhala zaka 15, tingadzifunse kwambiri za mphukira. Kuonjezera chiwerengero kumapeto kwa dzinja iwo tadulidwa pa kutalika kwa 20-30 masentimita kuchokera m'nthaka. Zimenezi Komanso kumawonjezera chisanu kulimbikira Artemisia. Chomera Russian zimafalitsidwa ndi cuttings, ndi kugawa chitsamba. Zimayambira tadulidwa kuti 10 cm ndi anabzala pansi filimu. Mu madzi ndi cuttings mofulumira kungadzutse mizu, ndiyeno iwo zingabzalidwe ku kasupe azivutika. Mbande pansi pa mtunda mita padera. Mbewu za mandimu chowawa m'dera lathu si kupanga. Monga chisamaliro chomera chakudya chokwanira, ndipo otukuka spud. Sungani chitsamba ikuchitika pa maluwa yogwira ndi kudula ziwalo mlengalenga pa msinkhu wa masentimita 12 kuchokera pansi.
Chowawa zomera zosiyanasiyana zake zonse ndi mankhwala chilengedwe cha matenda ambiri. Kuwonjezera mankhwala, mitundu yosiyanasiyana ya maonekedwe. Chifukwa ruggedness wake, zomera akhoza kukhala wamkulu pafupifupi aliyense dera, ndipo adzasangalala chifukwa cha kukongola zachilendo. The Asilavo ankakhulupirira luso chowawa kuyeretsa dziko auzimu. The n'kofunika mafuta a zitsamba Abuda ntchito kusinkhasinkha ndende bwino. Achikunja ankakhulupirira kuti fungo la chomera sichisangalatsa mizimu yoipa ndi kutetezera kuwonongeka.
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