French tchizi keke: Chinsinsi cheesecake mchere

French cheesecake Chinsinsi tikambirana pansipa, ndi wosakhwima ndi wokoma mitanda, sipangakhalenso amaperekedwa ndi kadzutsa mwachizolowezi, ndipo pa tebulo chikondwerero. Tikumbukenso kuti pokonza mchere ili lokoma, palibe zovuta. Pankhani imeneyi, mwina ngakhale amayi amene sanakhalepo amakonda kuphika.

French cheesecake: Chinsinsi kuphika mchere zokoma

Koyenera zosakaniza:

• margarine, mwatsopano chilled - magalamu mazana atatu;
• ufa wa tirigu (kalasi makamaka apamwamba) - magalasi awiri;
• vanila shuga mtanda - nsonga ya supuni yaing'ono;
• soda (hereinafter sayenera kuzimitsa) - theka la supuni;
• mchere - pinches awiri a mtanda;
• coarse-mafuta kanyumba tchizi chifukwa kudzazidwa - magalamu mazana asanu;
• shuga kwa kudzazidwa - chikho chimodzi;
• chachikulu dzira nkhuku kwa stuffing - zidutswa ziwiri.

French cheesecake: mtanda Chinsinsi

Kuti mchere imeneyi, muyenera kutenga pulasitiki mphika waukulu, kuyika kwa utakhazikika kirimu margarine ndi makapu awiri ufa. zosakaniza anafunika opaka manja moti pomalizira anatembenuka wochuluka granular kusakaniza. Pafupi misa okonzeka m'pofunika kuwonjezera soda, quicklime, pinches awiri a mchere, supuni ya tiyi ya shuga ndi vanila pang'ono. Pambuyo mankhwala onse ayenera osokonezeka, kuika pambali chitani yomweyo yokonza kudzazidwa ndi.

French tchizi keke: Chinsinsi kumadzazidwa tchizi

Mnthawi coarse tchizi ayenera kuikidwa mu mbale kenako nampanda mazira awiri akuluakulu, kuwonjezera shuga ndi kusakaniza zonse ndi supuni moti pomalizira anatembenuka homogeneous chikasu poterera misa.

French cheesecake Chinsinsi ndi kanyumba tchizi: mapangidwe mchere ndi

Kukonzekera chotero pastry wokoma m'pofunika ntchito kwambiri Frying poto kapena sauté poto. Ndi kutheka poto ndi mbali mkulu. Choncho, pansi pa zakudya okonzeka kuika ambiri zambiri za mayesero ndi bwino ting'onoting'ono basi. Komanso, pa zapansi wa margarine ndi ufa chofunika kutsanulira curd, lomwe kale anakwanitsa pang'ono isungunuke. Pambuyo pake, French m'pofunika kuphimba otsala cheesecake naomba.

French cheesecake ndi zonona tchizi: kutentha mankhwala

Kukonzekera amenewa yachilendo cheesecake duhovochnom mu chipinda, usavutike madigiri 250, pafupi makumi awiri kapena maminiti sate. Patapita nthawi zambiri zofunika kuti tipeze cheesecake, ndiye kuziziritsa mu ozizira mpweya mwachindunji mu poto kapena Frying poto, kumene anaphika. Mukayamba kuchotsa mbale ku mkate pamene otentha, ndiye nthawi yomweyo imagwera padera ndi sadzayang'ana wokongola kwambiri.

Kukhoza Kutumikira

French curd cheesecake pa tebulo yekha mu utakhazikika ndi sliced. Komanso, chifukwa mchere lokoma ndi zachilendo Ndi bwino kupereka otentha tiyi, marmalade kapena chodzaza. Bon chakudya!