Hychiny ndi nyama: Chinsinsi

Hychiny ndi nyama - mbale kuti imatengedwa dziko mitundu yambiri ya Caucasus. Makamaka ulemu chakudya Karachai ndi Balkars. Hychiny kuimira burrito yokazinga mu mafuta. Caucasus Hostess kuphika iwo pa maholide zofunika kwambiri, koma nthawi zambiri amachita mabanja hychiny pa mlungu. toppings yowutsa mudyo, wachifundo mtanda ndi acidity pang'ono, zonunkhira onunkhira ndi fungo la mafuta - ndicho chimene chimachititsa mbale otchuka mu ngodya zonse za Earth. Amapatsidwa ku Catering establishments ambiri a magawo osiyanasiyana kuchokera eateries ang'onoang'ono kwambiri mbiri odyera.

Mtanda nyama hychiny

akazi Caucasus kwa zaka zambiri osavuta koma amazipanga chokoma hychiny nyama. Chinsinsi iwo ndi losavuta kwambiri, lili yekha mankhwala ofunika kwambiri. mayeso kukonzekera luso lapadera Kuvuta si osiyana komanso.

Pachikhalidwe ntchito yogurt, ayran kapena yogurt monga maziko mayeso. Ena amayi amene ali chakale hychiny Chinsinsi anawonjezera kuti mtanda ndi soda hydrated, zimapangitsa izo kwambiri zobiriwira. Koma zoyenera kudziwa kuti panalibe koloko mu Chinsinsi primordial. Ngati mtanda ndi bwino wosanganiza, ndi proofing ake zinamutengera nthawi yochuluka ndipo palibe koloko kuphika kuti zobiriwira zokwanira.

tiyenera akonze mtanda:

• painti buttermilk kapena zina chakumwa wowawasa mkaka;
• ndi kilo wa ufa;
• limodzi dzira;
• chidutswa cha batala (50 magalamu);
• uzitsine mchere.

Ajran ayenera kukhala firiji. Ife kuwonjezera dzira, mchere ndi ghee. Knead ndi mphanda, pang'onopang'ono kuwonjezera ufa. Sizipanga mtanda kwambiri ouma, ndi bwino kumvetsera kwambiri kusinja. The bwino mtanda n'kuukanda, ndi tastier adzatembenuza nyama hychiny.

kudzazidwa

Hychiny yophika ndi tchizi amamwa ndi adyo, flavored ndi zitsamba yosenda mbatata ndipo, ndithudi, minced nyama. Connoisseurs amakhulupirira kuti hychiny zokoma ndi nkhuku, nyama yamwana wang'ombe, nkhumba, koma palibe chimene chingafanane kwa nyama nkhosa.

Kuyesa Chinsinsi pamwamba adzafunika pafupifupi kilogalamu theka la kudzazidwa. Ndi mutton akanadulidwa mukhoza kuwonjezera mafuta pang'ono kapena opiringizidwa nkhosa mafuta, anyezi grated, pang'ono cloves wosweka wa adyo ndi gulu laling'ono la wobiriwira. Minced mchere ndi tsabola malinga ndi makhalidwe anu zakudya.

Mukhoza kuphika stuffing ndi mitundu ya nyama. Wangwiro hychiny kuphatikizapo nyama minced, yophika nkhumba ndi ng'ombe.

kukonzekera

Hychiny ndi nyama - kuphika mwachilungamo lalikulu. Pa kukula kwa mankhwala limodzi ayenera kufanana poto. Gawani mtanda mu mipira kakakulu nkhonya a. Awerenge chiwerengero ndi kupanga yofanana meatballs minced.

Fomu mkate, kuvala minced pakati, kusonkhanitsa concertina dera, kukoka ndi kuchepetsa lumen. Pang'ono pang'ono flatten ndi mikanda chifukwa mokoma adagulung'undisa ndi pini pakubwezeretsa, kupanga mawonekedwe a mkate wozungulira.

Mwachangu hychiny yotentha mafuta mpaka golide bulauni. Pindani iwo zakhala zikuzunza m'miyoyo wina ndi mzake.

kutumikira

Aliyense mankhwala wokazinga mafuta chidutswa cha batala. zitsamba akhoza kuwaza lonse okwana hychiny nyama, ngati n'koyenera. Photos kusonyeza kuti mbale zikuwoneka kulakalaka kwambiri, ngakhale popanda zokongoletsa zina. Choncho, ena amakonda konse popanda iwo.

Pali njira ina kudyetsa chakudya ku gome. Amaunjika hychiny lakuthwa odulidwa mpeni mu zidutswa 4. Anaakwata toera akakhale yabwino.

Ndi hychiny akhoza anagonjera msuzi wowawasa kirimu ndi therere, adjika, phwetekere supu, amamwa Nkhaka. Kumwa kwa mbale ali kale anatumikira mchere phwetekere madzi, kvass, Ira.