Chinsinsi cutlets wa nkhumba ndi ng'ombe. Burgers tingachipeze powerenga: sitepe ndi sitepe Chinsinsi

Burgers - ndi ntchito yaikulu luso zophikira. Tinganene iwo akuyamba womdziwa wa mwamuna wamng'ono ndi mbale nyama. Iwo ali abwino, ndi kuti mukhoza mwachangu iwo pa azisangalalo zambiri - ndipo musadandaule masiku angapo, atabwera kuchokera ku ntchito, m'pofunika kuti kwa mbale, kuti kudyetsa banja njala. Komabe, ena amayi kupewa kuphika iwo. Ndipo chifukwa iwo ali aulesi yambiri ndi nyama: iwo akudandaula kuti, pamene kwathunthu kulemekeza Chinsinsi cutlets wa nkhumba ndi ng'ombe, analandira pa linanena bungwe zovuta, kuphwa kapena kugwa deficiencies. M'nkhaniyi, ife adzafotokoza ovuta kupanga mbale chodabwitsa ichi ndi n'chiyani ena yofanana chidwi kwake.

Malangizo ndi zidule: zoyenera kuchita kuti burgers anali chokoma

Zingaoneke zosavuta - kupotoza mu nyama nyama chopukusira ndi moto kutali ku nkhani mtima wanu. Komabe, kwa ulemerero ndi kuchuluka kwa chomaliza mankhwala m'pofunika kudziwa ena mokoma lapansi.

1. Mfundo zonse zimene zili zofunika meatballs - nyama ndi anyezi. Pali maphikidwe kuti anthu kwenikweni kokha zigawo ndi zochepa. Komabe, kuti tikhalebe mwa burgers madzi, osati unaturuka chabe mwa poto, zimatengera pophika lachitatu - mkate. Mu Baibulo chikhalidwe - woyera, koma inu mukhoza kubweretsa kubala, ndi rye. Mkate ayenera adzauma: atsopano amapereka zotsatira chomaliza cha ena sourish. Mukhoza kwa zolinga zimenezi ntchito mbatata grated, koma kuyesa ngati Ndikwabwino kuyambitsa komanso katswiri Chinsinsi zofunika.
2. Stuffing ndi bwino kuchita nokha kuchokera anasankha nyama yatsopano ndi kusanachitike Frying.
3. Dzira anawonjezera kuti bwino "kulumikiza" stuffing. Komabe, kuvumbitsira nkhanza. Pamene ntchito kwa mbatata palibe mazira; mu nkhani ya "mkate" kuphika amatenga osapitirira wina dzira pa muyeso umodzi wa nyama.
4. Anyezi bwino mpukutu ndi nyama kapena pakani pa grater ndi - sliced, zikunenedwa bwino adazindikira cutlets minced kutaya pachilichonse.
5. Kukonzekera meatballs anali opambana, m'pofunika kubweza stuffing n'kuukanda. Chophweka njira kuchita izo, apangidwe mu thumba ndi kudzimenya pa tebulo ndi maphwando osiyana.
6. Pamene Frying m'pofunika kuchotsa zidutswa zonse za nsembe zopsereza - ndiye burgers sadzakhala n'kudziphatika kwa iwo sadzakhala n'kudziphatika zosafunika, wosakongola ndi zoipa "kuwonjezapo".

Ndipo Tsopano kuphikira. Tiyeni tiyambe ndi wosasintha.

Classic burgers

Nyama ndi kutengedwa mulingo ofanana: fatter nkhumba, ng'ombe - Taphunzira (ndi kupeza nyama yamwana wang'ombe yabwino). Limodzi ndi theka kilo wa mince kuperekedwa kwa anyezi awiri waukulu ndi mkate lachitatu ankawaviika mkaka mbamuikha. burgers izi powerenga kuchita popanda adyo, koma ngati ndinu zimakupiza wa chake, inu mukhoza kuwonjezera angapo cloves. Mchere ndi tsabola - anu kukoma (ndiyenera nsonga ya lilime lake kunyambita stuffing ndi kudziwa ngati ali okwanira). Pamene mukupita kuphika burgers, sitepe ndi sitepe Chinsinsi lidzaonekera izi:

1. Koperani sliced nyama (onse mitundu) mu nyama chopukusira ndi mkate maganizo ndi anyezi. Nyembazo.
2. Mu ng'ombe ndi kuyendetsa mazira (Pankhaniyi 2-3); Muziganiza. Mchere ndi tsabola, kuwonjezera zokometsera zina ngati n'koyenera.
3. Pindani mu nyama pansi thumba nampanda iye pa tebulo.
4. burgers Nalepit (osati mince limes mu dzanja, iwo ayenera moisten ndi madzi pang'ono ozizira).
5. Breaded mu nyenyeswa mkate kapena ufa ndi mwachangu mu poto Frying.

Izi bwino anachita mu batala kusungunuka, mu malo lachiwiri - mafuta anyama ndi pansi pa mndandanda - mafuta masamba odorless. Mbali yoyamba anawotcha mu chidebe lotseguka, ndipo chachiwiri - kale pansi pa nyumba.

cutlets freckled

Anthu ena - makamaka ana, amayi oyembekezera ndi okalamba - osati ngati zenizeni "cutlet" fungo. Zikatero, Chinsinsi anatulukira cutlets wa nkhumba ndi ng'ombe, kupewa mapangidwe ake. Kubisa yekha amakonzekera miyambo, koma mu kufanana ndi dzira kukwapulidwa (theka lina kilo nyama zitikwanira), prisalivaem, podperchivaetsya ndi anaphika omletik zoonda - ngati pancake ndi. Iye finely akanadulidwa ndi zina ndi stuffing ndi. Ndi Kuwonjezera meatballs analandira ngakhale juicier, wokongola kwambiri (ngati yellow "krapushki" aliyense) ndi wopanda fungo loipa.

cutlets mphepo

Kwa amene kupewa zifukwa yokazinga nkhawa thanzi kapena chifukwa kukhalapo kwa ana aang'ono - Chinsinsi amamwa burgers zopangidwa nkhumba ndi ng'ombe, anaphika mu uvuni. Stuffing akuyenerera monga meatballs tingachipeze powerenga Chinsinsi kuumbidwa ofanana, koma osati paneer mu nyenyeswa mkate kapena ufa ndi semolina - kotero iwo sakhala ndodo kwa thireyi ndi bwino kusunga mawonekedwe awo. Musanayambe kufalitsa cutlets pa masamba, m'pofunika kuika angapo Mphindi mu uvuni preheated ndi mafuta, umene wothira mafuta, pang'ono analimbikitsa. Mu mikate uvuni adzakhala kwa theka la ola; pakati lokonzekera iwo ayenera kupita kwa kupewa wotumbululuka pamwamba.

Zophikidwa ndi anadabwa

Duhovochny Chinsinsi meatballs wa nkhumba ndi ng'ombe akhoza kukhala zovuta ndipo wodzilemekeza ndi zodabwitsa zosangalatsa. Mwachitsanzo, mu okonzeka zopangidwa stuffing chikhalidwe, inu mukhoza kuwonjezera finely akanadulidwa kapena nthaka bowa - magalamu zosakwana 200 pa muyeso umodzi wa nyama. Pakuti kukoma mukhoza kulowa ndi akanadulidwa katsabola. Burgers nthawi zimenezi pang'ono flattened. Anaika pa pepala, iwo afewetsedwa ndi wowawasa kirimu anaika pamwamba ndi magawo phwetekere ndi kuziika mu uvuni kwa theka la ola. Ndiye anachotsa, owazidwa tchizi - ndi kumbuyo kwa maminiti asanu. A mbale zokoma!

cutlets nthunzi

Njira ina ndi yabwino kwambiri mafani wa zakudya zabwino ndi makolo achinyamata. Makamaka zosavuta nthunzi kuwotcha kuphika amene anakwanitsa tikhale multivarka. Popeza nyama ndi kanthu wapadera sayenera kuyambitsa - njira muyezo. Kupanga patties ndi breading. Mu mbale ya makina ladzala ndi lita theka la madzi, ndi pamwamba anawonjezera "colander" kuphikira nthunzi. Iwo mu wosanjikiza limodzi (ndipo zimenezi n'kofunika kwambiri!) Linakwiriridwa burgers okonzeka. Ngati zambiri pawo, kukonzekera zambiri. Kwa theka la ola poyera mode "pambalipa pamakhalanso" - ndi kupita kuwerenga mwana wanu nkhani. Chinthu chokha chimene angathe kuikidwa chotero cutlets chitonzo - paly maganizo awo, koma anthu a mbale onse osiyana nthunzi. Kukoma si bwanji.

Cutlet modzaza

Katswiri luso labwino kuphika ndi kuonetsetsa kuti zotsatira ndi chapamwamba, akhoza zimasiyana ndi kusintha Chinsinsi cutlets wa nkhumba ndi ng'ombe. Mwachitsanzo, kuwonjezera minced masamba (kabichi kapena zukini), burgers stuffing ndi chinthu chokoma. Chinthu choyamba chimene chimabwera m'maganizo - kagawo wa batala mazira: chifukwa cha meatballs wanu adzakhala lililonse limatisokoneza ndi juicier. Iwo amapereka kukoma wabwino wa stuffing mazira minced ndi anyezi ndi tchizi zofewa. Ndipo mafani kusiyana ndi oonetsera kungachitike anaika pakati pa prunes zinamenyanitsa - kupeza chakudya lowopsya!