Inu simukudziwa mmene kuphika compote wa apricots? Yesani ena maphikidwe

Apurikoti - zipatso dzuwa kuti akufanana kukoma ndi mtundu wa gule uchi. Kuwonjezera mowa atsopano, chifukwa yophika workpiece osiyana. Tiuzeni mmene kuti apurikoti compote m'nyengo yozizira. zakudya zodabwitsa inadzera zoweta ndi alendo.

Chinsinsi choyamba. Monga kuphika compote apurikoti (amachepetsa)

inu muyenera:

- muyeso umodzi wa shuga;

- kilogalamu imodzi apricots;

- madzi;

- awiri atatu-lita mitsuko.

kukonzekera

Molingana Izi masamu awiri atatu-lita mtsuko wa wokonzeka compote. Sambani zipatso ndi kugawa mu theka. Konzani kwa mabanki ndi mosamala kutsanulira madzi otentha. Cover si kuluka, ndipo tiyeni kukhala kwa mphindi makumi awiri kuti makumi atatu. Ndiye, ndi chivindikiro wapadera ndi mabowo kukhetsa madzi kuchokera zitini kumbuyo mu poto. Amachepetsa ayenera kukhala muli pansi. Lembani poto ndi shuga mu madzi ndi kubweretsa kuwira. Nkhunda madzimadzi Cook mphindi zingapo, kutsanulira ku mabanki ndi kagwere zisoti. Iwo pa ndi kukulunga mpaka ozizira.

Chinsinsi chachiwiri. Kodi kuphika compote wa apricots "Amber mikanda"

inu muyenera:

- wina ndi makilogalamu theka la apricots;

- magalamu mazana asanu a shuga;

- madzi;

- awiri-lita zitini.

kukonzekera

Zipatso Angagwiritsidwenso anatseka ndipo, mu mawonekedwe onse. Pankhaniyi, ang'onoang'ono galasi chidebe ntchito kukolola mikanda shuga TACHIMATA. zipatso ayenera kukhala labwinobwino ndiponso ndi dongosolo wandiweyani, perespevshie sizikugwirizana. Sambani apricots ndikuzimwaza pa mitsuko awiri lita, mudzaze "pa mapewa". Thiraninso madzi ozizira kudziwa buku chofunika. Pambuyo pake, sunthani madzi mmbuyo mu poto ndi kutsanulira shuga chimodzimodzi. Syrup ayenera wiritsani kwa mphindi 5-10, kuwonjezera zina ziri za kapu ya madzi, monga ukuphwera pa otentha pang'ono. Kenako mu poto, zitini m'munsi wa apricots ndi kusiya kuwira kwa mphindi khumi pa moto sing'anga. Kutsanulira ladle mitsuko ndi zisoti wononga.

Chinsinsi lachitatu. Kodi kuphika apurikoti compote "kutsitsimuka"

inu muyenera:

- apricots;

- madzi;

- theka-lita mitsuko.

kukonzekera

Izi kunyumba zopangidwa, m'malo ngati mchere kuposa chakumwa. njira A kuphika kwambiri monga kupanga jamu. Mu mbale chifukwa kwathunthu anasunga kukoma kwa zipatso. Kodi kuphika compote wa apricots kwa Chinsinsi ichi? Shuga mu compote si ntchito. Zipatso unagawanika mu theka, chotsani mbewu ndi kudula amachepetsa pawiri. Zidutswa chifukwa kugona mitsuko wosabala. Thiraninso zipatso Mlomo ndi madzi ndi chikuto lids. Mphamvu anaika mu poto, pansi kuika nsalu thonje. Ikani mbale pa moto sing'anga kwa kuwira pang'onopang'ono. Madzi mkati mphika ayenera sangafikire pamwamba mitsuko pakati masentimita awiri. Pamene madzi wayamba wiritsani, kagwere moto ndi kusiya mphindi makumi awiri chosawilitsidwa. Ndiye muyenera mokoma kutuluka mitsuko otentha madzi ndi zisoti wononga. Yatsani izo mozondoka ndi muffle.

Tsopano inu mukudziwa momwe kuphika compote wa apricots. Kuwonjezera maphikidwe izi, pali zina, chimodzimodzi chidwi. Mukhoza Mwachitsanzo, ntchito, kuwonjezera zipatso, zouma apricots. Izi adzalola ngakhale kuphika m'nyengo yozizira lalikulu mbale wathanzi! Kulakalaka kwa oonetsera yatsopano!