Bowa barani, iye svinuh, Solokha, Dunka, etc., ndi mwalamulo ankaona chakupha. Ngakhale mfundo amene angatchedwe mamembala onse a kalasi, chifukwa ngakhale boletus angakhale oopsa ngati mulibe Kutsatila malamulo ndi luso. barani A adzakhala chokoma, ngati inu kutsatira maphikidwe ndi kuphika malangizo connoisseurs choncho. Chimakula mu Siberia ndi kumpoto Akuluakulu a ku Russia. Iye akanakhoza zambiri amapezeka mu nkhalango Belarus, Moldova, Ukraine. Ndipo mu m'makhitchini wa anthu amenewa maphikidwe zokwanira zakudya zokoma kwa bowa izi.
processing Features
Mmene nkhokwe bowa kuyang'ana chithunzi m'nkhani adzakupatsani inu lingaliro n'ngolondoladi. Yang'anani pa iwo, ndipo ngati inu amakodwa yemweyo, kudula bwinobwino ndi kunyamula kunyumba. Nyumba bwino kusamba pansi, mukhoza zilowerere kwa theka la ola mu mchere madzi ndi acidified. More ndiye Muzitsuka kachiwiri, kuphimba ndi madzi ndi tiyeni chithupsa. Mphindi 10 pambuyo otentha, ichotseni pa colander ndi muzimutsuka, kudula mutizidutswa tating'ono kapena n'kupanga ndi kale kuphika / simmer / mwachangu mpaka yophika. kusamalitsa ndi zofunika ku kuyeretsa bowa nkhokwe ku zotheka poizoni. Ndipo tsopano formulary lapansi.
Pudding ku bowa
Ine ndikuganiza palibe chinsinsi kuti "Cookbook" - chidali chifuniro akale kwambiri. Koma malangizo ambiri ndi maphikidwe mungagwiritse ntchito lero. Mwachitsanzo, bowa pudding. Kuphunzira mmene kuphika, zinalembedwa gwero choyenerera kwambiri kwa 50 ntchentche. m'zaka 19. Ndipo ngati chigawo chachikulu akutengedwa bowa cowshed. Chinsinsi chiri motere: muyeso umodzi svinuhi chithupsa, kukhetsa finely akanadulidwa. 2-3 anyezi kusema mphete theka ndi mwachangu mpaka golide bulauni. Muziganiza mu bowa. Pepper ndi mchere (kulawa). Kabati kapena kufafaniza zouma mikate yoyera, kuwonjezera 200g. chiponde ndi supuni ochepa a masamba kapena ng'ombe msuzi. Zonsezi akuyambitsa bwino. Inu mtanda chokhala mtanda ayenera kupeza. Kuti potero kukonzekera cowshed (bowa), mankhwala ndi mwachindunji okha chiwerengero cha zosakaniza, chabe kuyeza diso. Kuphika mbale bwino kudzoza ndi mafuta, kuwaza ndi breadcrumbs. Ikani kwambiri bowa ndi kutumiza kuphika. Inde, mukhoza pamwamba tchizi grated. Kulolera onani machesi matabwa kapena mmano. Pamene ali okonzeka, athu khola-bowa Chinsinsi akuonetsa pudding owazidwa katsabola akanadulidwa ndi parsley, kusema zidutswa ndi kutumikira otentha ndi mayonesi kapena msuzi kirimu. Ndipo nthawi ina! Bowa ndi zabwino kwambiri, ngati iwo ali kuwonjezera adyo. Mayeso a pudding kuti nayenso adzakhala wosamvetseka ayi!
Turnips ndi bowa
Popeza kuti bowa ndi pafupifupi wangwiro ndi mbatata mu mitundu yonse ya sanali mkaka kapena dzinthu, amadziwa zonse kuonera zomera ndi. Koma khola-bowa Chinsinsi amene tinkaphunzira m'njira zosiyanasiyana, ungathe kutumizidwa kwa stuffing ndi dambo iwo swede - mwina chifukwa gourmets ambiri anadabwa zosangalatsa. Tikusangalalanso pamodzi zokoma! Swede masekeli pafupifupi 1 makilogalamu ayenera kuphika chathunthu. Ndiye peel mosamala kuchotsa zamkati ndi supuni, kuwaza. Sindikufuna basi akumenyetsa makoma. Bowa nkhokwe (350 GR, ngati -. Zingakhale pang'ono), mutamva iwo pansi kutenthetsa mankhwala, monga taonera pamwambapa, finely kuwaza. Komanso kuwaza anyezi pamodzi mwachangu onse batala, kuwonjezera mchere, tsabola, adyo, zokometsera. Ndiye kubisa kusakaniza ndi turnips posechonnoy mudzaze ndi osakaniza swede lonse. Muzu kugona mkulu mbale kutentha zosagwira, mafuta mpendadzuwa, pachikuto ndi malo uvuni otentha kwa theka la ola. Thiraninso wowawasa kirimu ndi sanali madzi akadali kutumiza dopekayut kusonyeza kutumphuka. Pamene amaloledwa kunja kumtunda mbale, kutsanulira msuzi imene anaphika turnips.
Monga mukuonera, ndi nkhokwe - bowa otchuka kwambiri ndi chokoma kwambiri ngati inu kuphika mwaluso ndi moyo!