Kuphika Keke pa kefir mu multivarka ndi uvuni (mu zitini)

Cupcake pa kefir mu multivarka kapena mu uvuni zikhoza kuchitika m'njira zosiyanasiyana. M'nkhaniyi tiona tikuuzeni awiri a maphikidwe wotchuka kwambiri kukhazikitsa amene sikutanthauza kwambiri nthawi ndi zosakaniza.

Kupanga cupcake zokoma kefir mu multivarka

Konzani adzaphika kunyumba liri lofewa, ndi ntchito chipangizo monga multivarka, ndondomeko izi ngakhale Pang'ono ndi mofulumira.

Choncho, kupanga cupcake pa kefir, ndi zithunzi zomwe mungathe kuona m'nkhani ino, tiyenera:

• mazira atsopano lalikulu - 4 ma PC.
• yogurt sitolo mafuta - zonse galasi;
• ufa wa mkulu kalasi - galasi zonse;
• shuga ndi aakulu kwambiri - 250 ga;
• mafuta ophikira - 35 ga (kwa mtundu kondomu);
• Koloko + zodyeramo chakudya apulo viniga - pa supuni mchere;
• zoumba kapena mtedza (mungagwiritse ntchito mbewu poppy) - pa pempho.

akukanda mtanda

Cupcake pa kefir mu multivarka yophika mofulumira kwambiri. Koma pamaso mwaika wagawo ndi mtanda ayenera n'kuukanda bwino. Izi zimafuna Kumenya mazira ndi thandizo la blender ndi ndiye kutsanulira iwo akumwa wowawasa mkaka ndi kutsanulira shuga. Kachiwiri akuyambitsa zosakaniza mu mphika umodzi womwewo ulowetse ufa ndi soda kuzimitsa supuni ya vinyo wosasa. Ngati n'koyenera, m'munsi mukhoza kuwonjezera zoumba steamed, mtedza wokazinga kapena zouma mbewu poppy.

Ndimapanga mankhwala ndi kuphika mu multivarka

Musanayambe kuphika ndi cupcake pa kefir mu multivarka, tiyenera kupanga molondola. Kuti zimenezi zitheke, mbale kwambiri chipangizo mukufuna bwino mafuta pang'ono anasungunuka mafuta ophikira kenako kutsanulira izo zonse kale n'kuukanda. Kenako multivarku muyenera kuika mu mode mtanda ndi kukonzekera mankhwala kwa ola.

nthawi mwachindunji ayenera kukhala yokwanira kuti ndi zokoma cupcake pa kefir kwathunthu propeksya anakhala zobiriwira ndi pang'ono duwa.

Kodi Ndagonjera mikate amamwa?

Pambuyo kuphika chipangizo limatulutsa mbendera akamaliza kuphika, keke asungidwe pa Kutentha ngakhale ¼ maola. Ndiponso, ayenera mosamala kuchotsa ntchito spatula. Kuwayika mankhwala kwa ufa mkate, mukhoza kuwaza ndi ufa kapena kutsanulira chokoleti choyera. keke Komanso ayenera kudula mutizidutswa tating'ono ndi mabanja pano ndi tiyi wamphamvu kapena koko.

Tingachite makeke mu zitini pa kefir

Ngati mukufuna kuchita keke chachikulu, ndi zambiri zinthu zazing'ono, ndiye kuphika iwo mu uvuni ayenera kugwiritsa ntchito yapadera chitsulo kapena silikoni amatha kuumba. Koma zinthu oyamba.

Mmene anaphika cupcake kumveka pa kefir mu multivarka, tinauza pamwamba. Komabe, pali zina zimene mungachite ntchito yokonza mchere izi. Mmodzi wa iwo amafuna kugwiritsa ntchito osati za thovu kumwa mkaka, komanso mankhwala monga margarine.

Choncho, tiyenera:

• lalikulu mwatsopano mazira - 3 ma PC.
• yogurt sitolo mafuta - zonse galasi;
• ufa wa mkulu kalasi - 3 zonse magalasi;
• shuga ndi aakulu kwambiri - 300 ga;
• chachikulu iodized mchere - uzitsine;
• mafuta ophikira - 200 ga;
• deodorized mafuta - kwa kumupaka zisamere pachakudya;
• Koloko + zodyeramo chakudya apulo viniga - pa supuni mchere;
• zoumba zinamenyanitsa mdima - makapu 1.5.

ndizosowa kuphika

Musanayambe kupanga cupcake zokoma yogurt mu zitini yaing'ono, sayenera n'kuukanda si wandiweyani m'munsi. Izi zimafuna Chinachepa margarine firiji, ndiyeno pogaya mu tchipisi chabwino ndi ufa. Kenako kumasula kulemera ayenera kuwonjezera uzitsine mchere ndi mwamsanga yokonza gawo lina la mayeso.

Chicken mazira ayenera kwambiri kumenya blender pamodzi ndi ang'ono-shuga, ndiyeno kutsanulira iwo yogurt, sakanizani bwino ndi kusiya pambali mpaka tsankho yanyumba mankhwala wokoma. Mukakhala ndi homogeneous madzi misa, tiyenera zidzawonjezedwa kwa nyenyeswa margarine. Mix zigawo akulimbikitsidwa kugwiritsa ntchito supuni yaikulu mpaka mtanda si wakuda kwambiri.

zoumba processing

Ngati mukufuna makeke aang'ono awa, maziko chofunika kuwonjezera zina mdima seedless zoumba. Chifukwa chaichi tiyenera iterate, scalded ndi madzi otentha ndipo tiyeni tiyime mu madzi otentha kwa mphindi 20. Kenako, zouma zipatso ayenera rinsed kachiwiri, mwamphamvu kugwedeza mu colander ndi kutsanulira mu mtanda kale yophika. Sakanizani zosakaniza, mukhoza bwinobwino chitani kuphika awo.

Ndimapanga kukonzekera mikate mu uvuni

Kupanga onunkhira m'munsi ndi zoumba tiyenera chitsulo kapena silikoni amatha kuumba kwa mkate mosamala nadzatsuka ndi kupukuta iwo pa mbale. Komanso, aliyense mphako chithandizo chofunika mafuta mafuta deodorized, ndiyeno 2/3 kukhuta mayeso. Mwaichi, amatha kuumba ayenera kutumiza mu uvuni, preheated digiri 210. Kuphika ware ayenera kukhala pafupi 20-23 mphindi, mpaka iwo kuwonjezera kukula ndi pang'ono redden.

Pamene muffins okonzeka, iwo ayenera kuchotsedwa kwa mbale ndi kuwafunsa mafunso ochititsa manyazi foloko mwachizolowezi. Kenako, amatha kuumba ayenera dzola mafuta ndi masamba mafuta kachiwiri, kuika mu zamkati lotsatira mtanda wa m'munsi ndi kutumiza mu uvuni.

Tumikirani tiyi zokoma muffins amamwa ndi zoumba

Asanachite ndi makeke onse zitini, iwo ayenera kuvala mbale wamba ndiyeno n'kupereka mamembala a banja. Tikumbukenso kuti mankhwala amenewa ndi ambiri zokoma otentha. Kugonjera iwo pa gome ndipo akhoza kukhala pamodzi ndi tiyi lokoma, ndi khofi amphamvu ndi chokoleti otentha. Sangalalani ndi chakudya chanu!