Pakupita saladi Chinsinsi "Irina" ndi kusuta yazifuwa

Saladi Chinsinsi "Irina" sadziwa zonse. Pofuna kuthetsa vuto limeneli, tinaganiza mwatsatanetsatane mmene kuti mbale ndi kukonza izo mwabwino kwa tebulo tchuthi.

Zokoma ndi wosakhwima "Irina" saladi: chokhalira ndi chithunzi cha mbale yomalizidwa

Kuti akonzekere ngati saladi ophweka, koma chokoma, inu kugula ochepa mankhwala, komanso kuunikila mphindi 45 nthawi ufulu. Mfundo zimenezi amakopeka amayi amene akufuna kubisa tebulo wapamwamba kwa holideyo banja.

zosakaniza

Kuti akonze saladi uyu ayenera kugula:

• kusuta nkhuku m'mawere - 250 ga;
• lalikulu mwatsopano nkhaka - 1 pc.
• kuzifutsa bowa - 170 ga;
• mazira nkhuku lalikulu - 4 ma PC.
• woyengeka masamba mafuta - pa zofuna (kwa Frying bowa ndi anyezi);
• wobiriwira mivi anyezi - kuwonjezera kulawa;
• mkulu-kalori mayonesi (kapena mafuta wowawasa kirimu) - Kugwiritsa ntchito zokonda;
• mchere ndi tsabola ufa - kuwonjezera kulawa;
• anyezi, okoma (loyera kapena wofiirira) - 1 sing'anga mutu.

Njira kukonzekera mankhwala zoyambirira

Monga mukuonera, mbale kumafuna zosakaniza yosavuta yekha. "Irina" saladi Chinsinsi ndi osiyana ndi Akhristu ena kuti kukonza mofulumira kwambiri ndiponso yosavuta. Kuyamba wiritsani mazira zovuta owiritsa, ndiyeno kuziziritsa iwo ndi kabati popanda kudzipatula ndi azungu ku yolks. Kenako, kuwaza bowa marinated ndi mopepuka mwachangu iwo ndi anyezi akanadulidwa, kuwonjezera kwa iwo masamba woyengedwa mafuta, komanso pang'ono mchere ndi nthaka wakuda tsabola. Pa mankhwala kutentha zigawo zikuluzikulu udzatha. mankhwala ena onse ayenera zidzawonjezedwa kwa mawonekedwe imene iwo anagula mu sitolo.

Kuwonjezera zigawo izi machined, "Irina" saladi Chinsinsi kumaphatikizapo kusuta nkhuku m'mawere zimene ziyenera wosiyana ndi mafupa ndi khungu kenako finely kuwaza. Kunatanthauzanso kutenga nkhaka lalikulu ndi kudula mu woonda, koma lalifupi udzu. Ngati rind ake zowawa, Ndi bwino kuyeretsa zakudimba. Komanso, muyenera nadzatsuka ndi wobiriwira mivi anyezi ndi kuwaza ndi mpeni.

Wokongola kapangidwe mbale

Nthawi zambiri, "Irina" saladi Chinsinsi ntchito chipani chilichonse, kuphimba yapamwamba ndi olemera tebulo. Ndipo izo pakali, mbale tikulimbikitsidwa kuti kukonza pasadakhale. Kuti tichite zimenezi, kutenga lathyathyathya mbale, kuvala mphete mwapadera akamaumba (11-14 masentimita awiri), umene zigawo zonse chidwi letesi kuonekera oitanidwa. Choncho, pansi pa mbale mukufuna kufalitsa zotsatirazi zosakaniza mmodzimmodzi: kusuta nkhuku mawere, akanadulidwa nkhaka atsopano, kuzifutsa ndi bowa mopepuka yokazinga ndi anyezi ndi akanadulidwa zitsamba atsopano. Kumapeto kwa saladi "Irina" M'pofunika kuphimba mazira nkhuku, ya mnofu pa grater (wandiweyani wosanjikiza). Tikumbukenso kuti onse a zigawo izi, onetsetsani kuti mafuta mkulu-kalori mayonesi kapena mafuta wowawasa kirimu (nzeru zake yekha).

Pambuyo mankhwala ake ali pa mbale, ayenera kuchotsa mphete akamaumba, popanda kuwononga umphumphu wa mbale. Ndiponso, zabwino kukongoletsa saladi ntchito greenery komanso zigawo zina, anaika mu chipinda yozizira. Pali chakudya chikondwerero tikulimbikitsidwa kupirira maola osachepera awiri. Panthawi imeneyi, mankhwala onse ankawaviika wowawasa kirimu kapena mayonesi, saladi kupanga kwambiri wosakhwima, chokoma ndi yowutsa mudyo.

Kodi kupereka kwa tebulo?

"Irina," Tsopano inu mukudziwa sitepe ndi sitepe Chinsinsi saladi. Iwo azipereka kwa tebulo chikondwerero, pamodzi ndi zokhwasula-khwasula ena ofanana ndi mbale otentha. Bon chakudya!