Yachidule ndi yosavuta Chinsinsi anaphika nsomba mu uvuni

Pafupifupi mbale amamangiriridwa zabwino bonasi - uvuni mungapezeko kuphika chirichonse chimene inu mukufuna, ndi zimene mungathe kuganiza kwanu. A kuphatikiza lalikulu uvuni ndi kuti akukonzekera mbale popanda nawo. Timafunika bwino kokha kukonzekera iye ndondomeko kuphika, kenako uvuni chirichonse yekha. Pali maphikidwe ambiri ntchito tsiku ndi amayi kuti banja lawo linali losangalala ndi kudyetsa. Lero tiona Chinsinsi anaphika nsomba mu uvuni ndi mbatata - zosakaniza izi ndi pafupifupi m'nyumba iliyonse. kukonzekera kwawo kwa kuphika amatenga osachepera nthawi ndi khama, ndi pa linanena bungwe ife chachikulu, mbale chonunkhira amene sachita manyazi itanani kwanu.

Kuyamba kunena mawu ochepa za Chinsinsi nsomba yophikidwa mu uvuni. Nsomba - mmodzi wa mankhwala amene amafuna pafupifupi munthu alibiretu kukonzekera pamaso kuphika, makamaka ngati inu mungachite izo m'miyeso. Muyenera yekha kulawa zabwino opaka ndi mchere ndi malo uvuni preheated. Mutu wa nsomba, zambiri anaphika kudzera kangapo pang'onopang'ono kuposa magawo ena, pambali, ndi makutu akhoza kupanga chakudya kulawa zowawa mderali. Choncho ndi bwino anadula mutu wa nsomba ndi chisanadze ntchito kwa msuzi ndi kagawo wabwino wa mafuta wowawasa kirimu, motero youma. Chinsinsi cha nsomba mu uvuni ndi nsomba lonse ndi khungu woonda akhoza kuphika, poyamba pokhala wodzazidwa ndi mchere coarse: zilibe kukhala mchere (nyama amva mchere monga inu muyenera).

Choncho tidadzatulukira pang'ono ndi mmene kuphika nsomba mu uvuni, ndipo tsopano tichoke ku limatchula za - anaphika nsomba Chinsinsi mu uvuni ndi zitsamba zonunkhira. Pakuti yokonza mbale lodabwitsa ili, tiyenera zosakaniza: angapo zidutswa za carp yaing'ono, osakaniza tsabola, mchere, ndimu, gulu la zitsamba sing'anga-kakulidwe, adyo ndi mafuta. Wanga, woyera pa masikelo carp wathu, ife kuchotsa onsewo zamkati zosasangalatsa, chimene chikhoza kusintha kukoma chakudya. Mosamala afafanizidwe ndi chopukutira pepala ya nsomba ndi kuika pambali. Tsopano kudula mandimu mu theka ndi Finyani madzi kuchokera ku mbali imodzi. Ife kuyeretsa adyo ndi kuwaza finely ndi mpeni wokongola. Ife kutenga carp mitembo athu mkati ndi mafuta adyo, mchere, tsabola, kuwaza ndi mandimu. Panthawi imeneyi, uvuni ayenera kale kutenthetsa digiri 190. kukonzekera Final - timphukira ochepa a greenery onunkhira kuika pansi makutu - izo adzapereka mbale kukoma wapamwamba kuposa aliyense. Ikani nsomba pa kuphika pepala, kuika mu uvuni ndi kuyiwala za nkhaniyo Mphindi pa 25-30. mbale wathu ndi wokonzeka! fungo zokongola n'kuyamba khitchini mabanja onse, musalakwitse. Tikukhulupirira wophikidwa nsomba Chinsinsi mu uvuni adzakhala ndi inu ndi banja lanu!

Chinsinsi mbatata wophikidwa mu uvuni

Izi Chinsinsi - kupulumutsa moyo weniweni pamene inu simukudziwa kodi anadabwa kwambiri chokoma ndi chidwi kunyumba kapena kwina. Chirichonse ndi yosavuta, tiyenera: 10-12 (malingana ndi kuchuluka kwa anthu) tubers mbatata kukula sing'anga, batala, zambiri greenery, mchere. Ikani kutenthetsa uvuni digiri 200, ndipo akudziwa bwino mbatata wanga ndi chinkhupule zitsulo kuchotsa litsiro mmene ndingathere chifukwa mbatata ife zophikidwa zikopa. Tsopano aliyense tuber kukulunga mu zojambulazo osiyana khumudwitsidwa, ndi kuwaponya pa adzaphika kwa mphindi 40 malinga ndi kukula kwa mbatata. Ngakhale mbatata wathu zophikidwa zamphepo awo, kudula amadyera, ife atengemo batala firiji, kwakung'ono anasungunuka. Sakanizani zitsamba, mchere, batala ku misa homogeneous. Kulolera onani mbatata ndi mmano, ngati izo zifika mosavuta - ndi nthawi tinyamuke. Ife anatenga mbatata kuchokera zojambulazo, kupanga odulidwa triangular, pang'ono loosens mkati mwa masamba ndi mphanda ndi kuika kumbuyo osakaniza wathu mafuta wobiriwira. Kuyambira mbale n'zosatheka mulembe, kufufuzidwa!