Zophimbidwa ndi nyama yosungunuka ndi dzira - mbale yokhala ndi phwando la chikondwerero

Zakudya za nyama nthawi zambiri zimaphikidwa kunyumba. Kutchuka koteroko kuli ndi zifukwa zingapo. Choyamba, ndi zokoma, ndipo kachiwiri, ndi zophweka komanso mwamsanga. Koma ngati ntchito "cutlets" ndi "meatballs" zimadya pang'ono, mukhoza kukonzekera zakudya zokongola komanso zoyambirira, monga mpukutu wodya nyama ndi dzira. Ngakhale kuti sikovuta kuphika mpukutuwo, zikuwoneka bwino kwambiri ndipo zingakhale zoyenera kudya tebulo.

Choncho, pokonza nyama yochuluka ndi dzira, timafunikira makilogalamu a nyama kuti tiphike. Mtundu wa nyama ukhoza kusankhidwa malinga ndi kukoma kwanu, koma nthawi zambiri mumakonda kugwiritsa ntchito ng'ombe ndi nkhumba. Chikhalidwe chokha - mincemeat pa mbale iyi sayenera kukhala yonenepa kwambiri. Ndipo omwe amatsatira chithunzichi, akhoza kukonzekera zakudya - mpukutu wa nkhuku zowonjezera, pogwiritsa ntchito nkhuku.

Kuonjezera apo, tikusowa mikate inayi kapena mikate yoyera (zopanda madzi), pafupifupi 70ml mkaka, anyezi awiri ndi mazira 7.

Timayika mazira asanu mowa wophika, ndipo tidzakonzekera kudziyika tokha. Kuti muchite izi, kuwaza nyama mu chopukusira nyama kapena kugwiritsa ntchito blender. Timayika mkate m'mbale ndikudzaza ndi mkaka, ndipo pambuyo pake, powufinya, tidzaupukusira mu chopukusira nyama pamodzi ndi anyezi odulidwa. Onjezerani anyezi ophwanyika ndi mkate kuti mudye nyama, kumeneko tidzatumiza mazira awiri ofiira ndikusakaniza bwino. Musaiwale kuwonjezera mchere ndikuwonjezera tsabola wakuda. Okonda akhoza kuika pansi minced adyo.

Njira yophweka ndiyo kukonzekera mpukutu wokongola wa nyama yosakanizidwa ndi dzira, ngati pali mapangidwe ang'onoang'ono, okwanira mokwanira. Mu mafuta ndi owazidwa ndi manga (mungagwiritse ntchito mkate), timayika theka la kuyika. Kenaka pakati pathu timayika mazira owiritsa, timayika molimba kwambiri. Timafalitsa mpando wotsala kuchokera pamwamba, timaufalitsa ndikuutumiza ku uvuni kutentha kwa madigiri 200 pa ola limodzi. Pasanapite nthawi yokonzekera yokonzekerayi ikhoza kuwaza ndi grated tchizi.

Mazira okonzeka a nyama yosungunuka ndi dzira ndi pang'ono utakhazikika ndipo amachotsedwa ku nkhungu. Musanayambe kutumikira, dulani mzidutswa ndi makulidwe a masentimita imodzi ndi theka. Mu mdulidwe, mpukutuwu ukuwoneka wokongola kwambiri, makamaka mukayika zidutswa pamasamba a saladi wobiriwira.

N'zoona kuti nyama ya minced ikhoza kuphikidwa komanso yopanda mawonekedwe. Pachifukwa ichi, muyenera kuika nyama yosungunuka pa filimu kapena zojambulazo monga mawonekedwe ophikira oblong, ophika mazira pakati, ndikukweza m'mphepete mwa filimuyi, pangani mpukutu, ndikugwirizanitsa mbali zina za keke yapansi. Kufalitsa mpukutu umenewo pa teyala yophika ndi msoko pansi. Ndi bwino kugwiritsira ntchito manja kuti muphike kupanga minced meat rolls.

Mwa njirayi, mpukutuwu ukhoza kutumikiridwa monga chimbudzi chozizira kapena ntchito yopanga masangweji.

Tiyenera kuzindikila kuti kuyika kwa mpukutuwo kungakonzedwe ku mazira odulidwa. Pofuna kukonzekera njirayi, mazira ophika amathyola tizilombo tating'onoting'ono tomwe timapatsa timadzi timene timadulidwa bwino komanso timasungunuka pang'ono. Kudzaza kokoma kwambiri kumapezeka ngati muwonjezera mazira anyezi kuti mudule mazira.

Ndipo mukhoza kupanga mchere wa nyama yosakanizika ndi omelette. Nyama yosungunuka ya mbale iyi imakonzedwa mofanana ndi momwe tafotokozera muyambidwe yoyamba. Koma pakadzazidwa muyenera kumenya mazira 4, kuwonjezera mchere ndi 100 magalamu a kirimu wowawasa kapena mkaka kwa iwo. Ikani omelette mu frying poto pansi pa chivindikiro chatsekedwa ndi kutentha pang'ono.

Timayika zokonzera filimu kapena zojambulajambula m'makona ang'onoting'ono, pamwamba pake timayika ngakhale omelet m'kati mwake. Kukadya kwathu kunali kokongola kwambiri, ndiye pamwamba pa omelet mungathe kutsanulira wosanjikiza wa finely akanadulidwa amadyera kapena kufalitsa grated pa lalikulu grater wa yophika kaloti. Mbali ina ya keke yathyathyathya iyenera kukhala yotsalira. Kenaka, mothandizidwa ndi kanema, pezani mpukutuwo ndikuupititsa ku pepala lophika. Kuphika mu ng'anjo yotentha kwa pafupi ola limodzi. Ife timayika mpukutu womaliza pa mbale ndikuidula mu zigawo. Tumikirani mpukutu wabwino kwambiri ndi ndiwo zamasamba.