Abkhazian khitchini: mbali ndi maphikidwe

Chioneke kwa dera chosiyana ngati Caucasus. Awa ndi malo amene wateteza osati chikhalidwe wapadera, komanso nthaŵi yaitali chikhalidwe cholowa. About Caucasus zakudya anamva, mwina m'mayiko onse a dziko, ndi kutchuka ake sathera Caucasus yokha. Koma kulankhula za ena wamba miyambo zophikira bwino, chifukwa mtundu uliwonse umodzi m'chigawo ali miyambo ndi chikhalidwe. Pankhaniyi, tiona zimene Abkhazian khitchini, kodi zinthu zake, kuperekedwa ena maphikidwe miyambo.

Tiyeni tiyambe kutali. Abkhazia - chigawo ndi wofatsa nyengo mwachilungamo dothi lachonde. Izi zonse makalasi mu munda, viticulture, kuswana ng'ombe. A mankhwala ankaikira ulimi pali chimanga. Abkhazian mabanja wonse, m'malo chachikulu, ndipo pafupifupi aliyense chinkhoswe mu horticulture ndi nyama husbandry, ndi zonse muyenera ichi. Choncho, Abkhazian khitchini pansi maziko masoka - mankhwala anthu kupeza kuchokera mabanja payekha. Ndipo kwalembedwa zochokera zipilala ziwiri zazikulu aguhu (ufa) ndi atsyfa (china chirichonse). Abkhazians kudya kwambiri zomera ndi mkaka. Nyama amagwiritsa ntchito zedi ochepa. Ichi ndi chinachake chosiyana kwambiri ndi "wamba Caucasus" Abkhazian khitchini. Maphikidwe a mbale chodzala ndi maina a mbewu monga chimanga ndi ndiwo zamasamba. Komanso popanda adzhika sangathe Abkhazian khitchini. Maphikidwe yeniyeni izo, adzapatsidwa mwayi pansipa.

Inde poyamba, yemwe ali ponena pano mtengo - ndi hominy. Inde, osati Romanians Moldovans misala za iye. Abkhazians komanso simungathe kulingalira chakudya hominy. Iwo akutchedwanso "monga chimanga-mkate." Kuti akonze zofunika chimanga chakudya kapena chimanga grits. Amapatsidwa pa bolodi wapadera matabwa ndi pamwamba izo kuika angapo zidutswa za suluguni tchizi. Konzani chitha osati kwa madzi komanso mafuta chiponde, mkaka kapena wowawasa tchizi mkaka.

Nthawi zambiri, anthu Abkhaz chakudya popanda ufa chimanga chimagwiritsidwa ntchito kuphika, izo zikanakhala zosiyana kwathunthu.

Tikuzifuna, makamaka kwa yokonza Churek. Izi atsopano amaphatikiza ndi tchizi, uchi ndi walnuts. Izo zikumveka wosazindikira kwambiri, koma muyenera kukhala okonzeka.

Sitingathe kunena za baklava, amene Abkhazians alinso kutikonda kwambiri. Kukonzekera, muyenera zotsatirazi: ufa (palibe chimanga, kungakhale tirigu) - makilogalamu 1.2 pa lita imodzi ya mkaka, walnuts ndi maapulo - magalamu 350, mazira asanu, batala, uchi ndi shuga - magalamu 300, 15 ga yisiti sinamoni, mchere ndi ufa shuga.

Timayamba kuphika. mkaka ayenera kukhala ofunda. Iwo kupasuka yisiti, onjezerani shuga ndi kusiya kwa mphindi khumi ndi zisanu kapena makumi awiri mu malo otentha. Yolks mapaundi ndi shuga, whisk mapuloteni. Asiyanitse ufa, kuchita izo mu poyambira pa. Kutsanulira mapuloteni yolk, yisiti n'kumugawa m'magulumagulu, amene inu kusungunuka mu mkaka, kuwonjezera mchere ndi sinamoni. Zonsezi knead mpaka yosalala ndi kusiya kwa ola limodzi, pazipita awiri, mu malo otentha.

Panthawi imeneyi, konzani kudzazidwa: pogaya walnuts katungulume ndi mpeni ndi kusakaniza ndi shuga. Dulani aliyense apulo mu kumpanda, kuchotsa pakati, ndiye tinkadula. Kuti izi zonse kuwonjezera makapu imodzi kapena ziwiri madzi ndi simmer kwa mphindi khumi ndi zisanu, oyambitsa zina. Gawani mtanda mu zidutswa khumi, omwe falitsani ndi woonda kwambiri (makulidwe - mpaka 3 mm), mafuta mafuta, mafuta ndi poto mafuta ndi kuziyika izo pa wosanjikiza woyamba mtanda. Iwo kutsanulira theka la mtedza kudzazidwa. Ndiye kuyala mtanda pamwamba pa zigawo lonse atatu. Pamenepo kutsanulira yofanana toppings. Kachiwiri atatu mayeso wosanjikiza. Thirani otsala lachitatu mtedza misa. Kachiwiri atatu mayeso wosanjikiza. Panthawi imeneyi, kugona pamwamba pa apulo kudzazidwa. Phimbani ndi wosanjikiza lomaliza. Mudzakhala ndi keke, nachiyika mu uvuni ndi kuphika kwa pafupi maminiti makumi awiri, makumi awiri ndi asanu, ndiye kuchotsa. Dulani diamondi. Thirani uchi madzi ndi kuika mmbuyo mu uvuni, kuphika kwa mphindi forte.

Abkhazian khitchini amapereka zosiyanasiyana mkaka. Mwachitsanzo, yogurt. Wiritsani mkaka. Dikirani mpaka akamazizira pansi kwa madigiri 50. Kuwonjezera mukubwadamuka wapadera, akuyambitsa mwa iye. Litulukira mkaka pa gombe, kukulunga mwansangala ndi kusiya maola khumi.