Bwino mochedwa sitiroberi mitundu: kufotokoza, photos, kucha, ayamikira

Frosty yozizira madzulo, zomwe zikhoza kukhala bwino tiyi ndi kupanikizana sitiroberi? Pamene chisanu kunja, palibe zambiri zokoma amachitira ndi kafungo Chikhumbo - dzuwa ndi fungo chilimwe kununkhira. Palibe kuposa mwatsopano, zipatso yowutsa mudyo, yokondweretsa fungo pamene zenera ndi zambiri mvula ndipo amakumbukira kuti watha chilimwe masiku? Posakhalitsa ndege za choyamba masamba m'dzinja ndi kapu ya strawberries atsopano osangalala zosangalatsa kukoma ndi madontho wothwanima wa wofatsa yotentha dzuwa ... Zinali strawberries mochedwa ayankhidwa m'nkhaniyi.

Zothandiza zimatha strawberries

Tisanafotokoze kukuuzani inu chomwe ndi mochedwa zosiyanasiyana strawberries (ndi zithunzi ndi kufotokoza), ndiyeno kambiranani amene ali bwino ndi odalirika, Ndikufuna kulunjika pa katundu phindu zipatso ameneyu.

• Strawberry - nkhokwe ya vitamini C, izo ndi wamkulu kuposa ndimu. Kumalimbitsa chitetezo chokwanira, wokonza zikusintha minofu connective ndi bwino madzimadzi synovial.
• Mkuwa, chitsulo ndi cobalt zopezeka strawberries - kofunika kwambiri gwero la magazi, choncho kumapangitsa mapangidwe maselo a magazi ndi hemoglobin.
• Magnesium, amene ali olemera mu mitundu mochedwa strawberries - waukulu chida kupewa zikwapu.
• Vitamini E ndi njira muyeso ndi khansa ndi ukalamba.
• Potaziyamu ali strawberries, nthawi magazi, kumalimbitsa minofu mtima. Ndi relieves thupi la edema ndi bwino kotunga mpweya ku ubongo.
• Fluorine ndi calcium kumalimbitsa mafupa ndi mano.
• sitiroberi wolemera kupatsidwa folic acid kofunikira pa mimba, ndi kuwonjezera, kupatsidwa folic acid kumalimbitsa mitsempha.
• salicylic lili ndi zotsatira antipyretic ndipo lili ndi zotsatira antibacterial.
• Mapadi ulusi, amene ali olemera mu mitundu mochedwa strawberries, mwayeretsa thupi la poizoni, kuchepetsa mafuta m'thupi.

Komanso, strawberries, wolemera mu mavitamini, CHIKWANGWANI ndi mme- zinthu, ndi abwino kwa mwana chakudya ndi zakudya. Ndipo katundu wake (Iyamba kagayidwe, aisadza thupi la poizoni, kumalimbikitsa wotentha mafuta) kupanga mabulosi chofunika kwa kuwonda. Komanso, ndi wozama kalori.

Fructose uli m'bukuli, m'malo sucrose, monga ambiri a zipatso, kupanga iwo kupezeka kwa anthu odwala matenda a shuga. Kodi si katundu mwapadera strawberries, kutsimikizira mmene opindulitsa mabulosi uwu kuti tizikumbukila yaitali tebulo wathu? Apa ndi kuthandiza zosiyanasiyana strawberries mochedwa yakucha.

mitundu mochedwa strawberries

N'chifukwa kukula mitundu mochedwa? Choyamba, ndi njira kudya zipatso watsopano, pamene mitundu ina yaitali chinazilala ndi zipatso salinso kupereka. Kachiwiri, kusamala nyengo mu kugwedezeka zonse, raspberries kucha, currants, strawberries ndi stewed chifukwa kulibenso. Koma mu nkhani iyi! mitundu mochedwa strawberries ayamba kubala zipatso kumapeto kwa June, nthawi zina chiyambi cha July. Kukolola mpaka September, ena mitundu - mpaka October. Ndi njira, ndipo ndi strawberries mochedwa! The sukulu yabwino (ndi otchuka kwambiri):

• Pegasus.
• Gigantella limakhulupirira.
• Maestro.
• UK.
• Pachimake.
• Malvina.

Pegasus

English zosiyanasiyana ndi mkulu zokolola - pa mbewu mpaka makilogalamu 1.5. Chitsamba amphamvu, kufalitsa, kukula molunjika maluwa mapesi kulola kuti zipse strawberries pa mlingo tsamba. Avereji ya zipatso masekeli mpaka magalamu 20, chokhala ndi phirilo yowala mtundu wofiira ndi zotanuka ndi olimba thupi lokoma wowawasa kukoma.

Features mitundu

Kukaniza matenda (choipitsa mochedwa, mite sitiroberi ndi vertitsilloznoe wilting). Nthawi zina anakhudzidwa ndi powdery cinoni. Berry n'zosavuta kulekerera kayendedwe.

chisamaliro Features

• Kukonzekera yozizira. Cold hardiness ndi pafupifupi yozizira tikulimbikitsidwa kuphimba kuphimbira.
• Kutsirira. Kalasi chabe za kuthirira, makamaka kouma. Yovomereza pambuyo ulimi wothirira anamasuka nthaka.

Gigantella limakhulupirira

Zosiyanasiyana sing'anga amatanthauza, koma chodziwika pakati wamaluwa kwa zipatso zake zazikulu. Zokolola - mpaka 1 makilogalamu pa zomera. Chitsamba amphamvu, ndi kukwera lalikulu, kufika msinkhu wa masentimita 50 m'mimba mwake ndipo masentimita 60 zipatso lalikulu kwambiri -. 125 ga, ofiira owala ndi olimba thupi ndi wokoma kukoma (ndi fungo yowawitsa ya strawberries).

Features mitundu

Izo sasiya pamene atapanga kwa yosungirako yaitali makhalidwe awo. Avereji yozizira hardiness.

chisamaliro Features

• Kubzala. Mtundu wa yankho makhalidwe ake, pamene chodzala ayenera kuganizira kukula kwa zomera - pa 1 mita ² m'dziko osapitirira 4 tchire, izo bwino chiwalitsiro ndi kulenga zinthu yabwino kwambiri chitukuko.
• Kubalana. Gigantella zimafalitsidwa ndi kugawa chitsamba, mbewu ndi masharubu. Chophweka njira - mmera. mmera wosiyana chitsamba chachikulu, kuchotsa ndi masharubu ndi masamba, mizu adzafupikitsidwa mbande 6-7 cm. Strawberry mitundu mochedwa anabzala mu nyengo, koma pasanafike 2 masabata isanafike chisanu.
• Kutsirira. Kalasi chabe za chinyezi, muyenera kuthirira nthawi 3-4 sabata. , The dothi mozungulira tchire ayenera kuphimbira chomera kusunga chinyezi ngati n'zotheka.

maestro

Middle amasankha French kusankha ndi zipatso lalikulu. Fruiting kuchokera May mochedwa October. Mkulu-ololera zosiyanasiyana kwa 2 kg pa chitsamba. Kufalitsa chitsamba, ndi dongosolo amphamvu mizu. Zipatso lalikulu (80 g) ndi zamkati wandiweyani ndi zokoma kukoma. Maestro, komanso ena mochedwa mitundu sitiroberi kwa gulu pakati, pansi m'dzinja ofunda ndi ntchito m'misasa amalola zokolola kuchokera April kwa December. Oyenera kulima ku Siberia.

Features mitundu

Ndiyamika dongosolo yaikulu muzu uli Hardy kwambiri mbewu, kulekerera chilala. Zonyamula matenda. Ndi bwino kulima mu greenhouses.

chisamaliro Features

• Kubzala. Chomera yabzalidwa analimbikitsa chiwembu zotsatirazi: 1 mita ² 4-5 tchire. Ndiyamika dongosolo amphamvu mizu akuvutika dothi osauka ndipo akubweretsa kukolola.

United Kingdom

Strawberry mochedwa kucha ndi anamaliza conical zipatso mdima chitumbuwa mtundu, kulemera kudzipereka 120 ga ndi chitsamba - oposa 2 kg. Chitsamba amphamvu, ndi dongosolo yaikulu muzu. Zipatso otsimikiza thupi ndi lokoma ndi wowawasa kukoma.

Features mitundu

Kugonjetsedwa ndi chisanu ndi matenda. The zipatso olimba ndi kukhalabe zoyendera maonekedwe awo, musati crumple osati kusokoneza.

pachimake

Middle amasankha, zimapsa mu July. tchire yaying'ono ya kutalika sing'anga, yochepa maluwa mapesi, masamba m'munsimu. Mkulu-ololera kalasi - 1.5 makilogalamu pa zomera. A sing'anga-kakulidwe chitsamba chilichonse ndi lalikulu masamba chowala wobiriwira. Zipatso anamaliza lalikulu, mpaka 30 ga ndi zamkati wandiweyani ndi okoma, popanda acidity, kukoma.

Features mitundu

Kugonjetsedwa ndi chisanu ndi matenda. Nthawi zina, zingathe kudzetsa muzu zowola.

Malvina

Mochedwa sitiroberi cultivar Malvina German kusankha akuyamba kubala zipatso mu theka lachiwiri la June. Wamphamvu lonse chitsamba chilichonse mpaka masentimita 50 ndi masamba ouma. Zokolola amakwanitsa, ku chitsamba kwa 800 zipatso zili pansi masamba, lalikulu, yowala ndi zokoma kukoma. Kulemera zipatso - 35 ga, wandiweyani zamkati. zipatso zokoma ndi zimalimbikitsa kukoma sitiroberi.

Features mitundu

Pa mvula wotaya palatability, zilibe kukhala madzi ndipo alibe kuvunda. Zosiyanasiyana kugonjetsedwa ndi powdery cinoni ndi vertitsillozu kuti bulauni banga kukana a sing'anga ndi otsika - kuti botrytis. Anakhudzidwa ndi tizirombo - weevils, napusaki. Kwambiri portability.

chisamaliro Features

• Kubzala. Mtunda pakati pa tchire - 50-70 masentimita pakati pa mizere - 60-70.
• Kutsirira. Latest strawberries mitundu chilala zosagwira, koma m'nyengo yotentha, madzi okwanira ndi ofunika.
• Feteleza. Malvina kumva feteleza asafe.
• Yokonza. Pa nsonga masamba fruiting ayenera thinned kupereka mpweya wabwino ndi chiwalitsiro zipatso.
• Onani. Majini chilema (pachimake masamba) chimachititsa 3% ya zomera. Maonekedwe a masamba ang'ono mu zamkati zipatso.

Kusamalira sitiroberi mochedwa mitundu

Chikhalidwe anabweretsa kukolola, akufunika kusamalira prarvilno. Kodi mbali ya kubzala ndi kulima strawberries, ndi kumusamalira, kuganizira kwambiri.

Kusankha malo

mitundu mochedwa strawberries kukula pafupifupi nthaka aliyense, koma zokolola, kulawa ndi kukana kwa matenda kangapo kuposa pa dothi amene Berry kumva. Iye amakonda strawberries kuyatsa dothi lachonde. Chimakula bwino pa mchenga, loamy dothi. Chomvetsa - mu peat ndi sod-podzolic.

Malo a pansi - palibe kwambiri kuposa masentimita 70 Kumadera kumene madzi ndi apamwamba, izo tikulimbikitsidwa nthaka ngalande zabwino kapena zitunda mkulu .. Mu otsika timabzala sitiroberi ali osavomerezeka. Nthaka acidity - 5,5-6,6. Pa mlingo m'munsi, alimi odziwa amalangiza kugwira liming, ndi akuluakulu - gypsum.

Konzani malo kubzala

• M'dzinja kukumba malo muyenera pa mpeni zokumbira. Spring (pamaso ankafika) - kumasula nthaka masentimita 15.
• Yang'anani tizirombo, makamaka kulabadira izo pamaso pa nambala ya nthandala wandiweyani ndi ntchito manyowa atsopano. Kupeza "alendo sanatiitane" pansi pokonza madzi ammonia.
• Namsongole mankhwala herbicide.

nthawi kubzala

kubzala nthawi zimasiyanasiyana malinga dera:

• Spring. Pambuyo chisanu anabwera pansi ndipo umafunda dziko lapansi. Panthawi imeneyi, dziko ladzala ndi chinyezi komanso zomera sakhala atengeke Frost returnable. kubzala Kenako ana amakumana ndi imfa ya mbewu pansi pa dzuwa.
• M'dzinja. The momwe akadakwanitsira kubzala nthawi - kuchokera August kwa September. Mochedwa disembarkation ndi zinadzala ndi imfa ya zokolola kwa chaka chamawa, ngati chomera alibe nthawi mizu.

kuwonjezera kachulukidwe

Kwenikweni mitundu mochedwa strawberries ookedwa ndi mtunda pakati pa zokhazikapo 20-30 cm, mizere - 30 cm pakati pa mizere - 60-70 cm (kubzala awiri mzere). Pamene mmodzi mzere magawo ali motere :. Pakati mwake - 15-20 cm, pakati pa mizere - 60-70 masentimita yodzala pafupipafupi si kuwala kokwanira ndi permeability mpweya, tingayambe matenda.

mozama kubzala

Mizu ya masentimita oposa 8 adzafupikitsidwa kuti kuyika ankafika dzenje, kuti muzu kolala anali pa msinkhu wa nthaka, mizu kufalitsa ndi kuphimba nthaka mosamala losindikizidwa. Zochuluka madzi ndi nthaka zamulchirovat padziko mmabowo mwake. Patangotha masiku ochepa chodzala pritenyat zofunika.

kuthirira

Choyamba 2 masabata nthaka anali lonyowa - kufunika madzi tsiku lililonse, ndiye kuti zonse masiku 2. Onse a madzi malingana ndi nyengo, kuteteza kuyanika kunja. Mulching kumateteza atayanika kuchokera mu nthaka.

pamwamba kuvala

Feteleza akulimbikitsidwa kugwiritsa ntchito masentimita osachepera 5 m'tchire. Mitundu kwambiri moti 4 feedings:

1. Patapita masiku 14 mutabzala. Malita 10 a madzi kutenga superphosphate (30 g) ndi phulusa - polstakana.
2. Chiyambi cha maluwa. Mullein kuchepetsedwa ndi madzi mu chiŵerengero 1: 6; zitosi za nkhuku - 1:20. Kuumirira masiku 7. Malita 10 yothetsera - polstakana phulusa. Anasintha kudya - pa masabata 2.
3. Mullein kuchepetsedwa ndi madzi chiŵerengero cha 1: 6 Chinawonjezeka polstakana phulusa, superphosphate (50 g) ndi 20 L madzi.
4. Mullein kuchepetsedwa ndi madzi (1: 6); zitosi za nkhuku - 1:20. Kuumirira masiku 7. Malita 10 yothetsera - polstakana phulusa.

Kwambiri mochedwa mitundu amafuna feteleza zina.

Strawberry mochedwa: m'kalasi kuposa. Nsonga ndi Reviews wamaluwa

Pansipa ife tiyang'ana pa mafunso kaŵirikaŵiri anafunsa ndi wamaluwa novice kupereka mayankho ndi malangizo a alimi odziwa.

Kodi ndikufunika kudula masamba sitiroberi?

Masamba zofunika zomera kukula bwino ndi chitukuko. Iwo agawidwa mu autumn, masika ndi chilimwe. Yotsirizira kuonekera mu April ndi mbali yofunika kwambiri kupeza zokolola. Pambuyo fruiting m'malo mwa chilimwe, iwo amagwiritsa ntchito atagona impso, ndipo kudzikundikira zakudya. The zaposachedwapa, yophukira masamba, kuonekera mu September-October. Iwo Berry overwinters.

• M'dzinja Masamba ndi bwino kuti kutchetcha, popeza kungakutetezeni Mwachibadwa strawberries ogulitsira. Yokonza zimakhudza awo pa zokolola m'tsogolo (chaka chamawa).
• Ngati tchire sitiroberi kuonongeka ndi tizirombo ndi matenda, masamba ayenera kudulidwa bwino. Ndipo mwamsanga bwino. Pambuyo kusonkhanitsa zipatso masamba chitsamba ayenera kudula, kusiya mfundo kukula ndi ndondomeko. Chitsamba mpaka kugwa adzakhala kwambiri ndi kukonzekera yozizira.
• Latest sitiroberi mitundu (Malvina) tikulimbikitsidwa pa fruiting woonda, nthawi kudula masamba. Izi kupereka bwino mpweya wabwino ndi kuyatsa zipatso.
• Pambuyo fruiting, akatswiri amalangiza kuti chepetsa thengo ndi masamba akale m'munsi ndi masharubu owonjezera.

The zosiyanasiyana yodalirika chifukwa wokhala chilimwe pafupi Moscow?

Kutsimikiziridwa mitundu mochedwa strawberries kudera Moscow, amene sali owopa zinthu nyengo ya gulu pakati ndi kuonetsetsa yokolola - ndi zosasinthika "upamwamba", kutsimikiziridwa kwa zaka zambiri.

• Zeng-Zengana - mochedwa zosiyanasiyana kusankha German. Tchire n'zambiri, ndi masamba ambiri. Zokolola - 2 makilogalamu pa 1 mita ^2. Berry kulemera kwa 20 ga, mbewa zakufa mawonekedwe, mdima wofiira mtundu, ndi zamkati wandiweyani, ndi zokoma kukoma ndi kununkhira amphamvu. Zosiyanasiyana kugonjetsedwa ndi yozizira, ali ndi mphamvu achire, kutentha kumabweretsa zoipa - mabulosi osaya. Ndi kugonjetsedwa ndi matenda.

More mitundu yatsopano oyenera kukula mu dela la mzinda, kwambiri, koma mitundu yodalirika ya strawberries pambuyo kuti dzinja bwino, ndi zipatso zazikulu ndi lochuluka - alumali ichi, Tenir, Borovitskaya, Vigoda, Maryshka, Carmen, La Boheme.

Chifukwa kuti kuphimbira nthaka?

Chimodzi mwa zifukwa zazikulu mulching - sasala kutentha. Chilimwe kuphimbira amapulumutsa nthaka ku kutenthedwa m'nyengo yozizira - chisanu. nthaka ali ndi chuma mdima m'chaka kuti bwino analimbikitsa. Kuti kuziziritsa nthaka, ndi yokutidwa ndi kuphimbira kuwala. Liri mpaka chonyowa kwa nthawi yaitali, ndipo nsonga za zomera M'malo mwake, ndi bwino analimbikitsa.

Komanso, kuphimbira kumabwezera mmbuyo kukula kwa namsongole. Kuphimbira wa organics kuwola ndinso pang'onopang'ono, kupereka zakudya nthaka, chifukwa akulitse matabwa ake. Mabukuwa imateteza nthaka kuti yagwa ndi mvula ndi weathering, amateteza matenda ndi tizilombo toononga.

Kodi mtundu wa kusankha mwa Belarus?

Mu Belarus, tsopano kwambiri Dutch mitundu, koma nthawi zasonyeza kuti iwo alibe nthawi kuyembekezera. Ambiri wamaluwa adati bwino mitundu mochedwa sitiroberi mu Belarus - Hepill, Kebot, Salsa, GalyaChIV, Adria, Finella. Ndikufuna makamaka ngati kuona Japanese zosiyanasiyana Chamora Turusov, monga mwamsanga zinatchuka.

Chamora Turusov - Middle-Maphunziro ndi zokolola za makilogalamu 1.5 pa zomera. Chomera ndi wamtali, wamphamvu ndi masamba lalikulu. Zipatso lalikulu, mpaka 110 ga ndi zamkati wandiweyani ndi kununkhira sitiroberi. zipatso ndi transportable, ndi yaitali moyo alumali. Zosiyanasiyana ndi yozizira Hardy ndi Hardy. Polimbana ndi matenda a mafangasi, koma kugonjetsedwa ndi powdery cinoni.

ndiye zokoma sitiroberi zosiyanasiyana, wokoma ndi waukulu? Kodi strawberries - Chakumapeto?

Kufotokozera zosiyanasiyana zikutsimikizira ndi ndemanga kuti strawberries Malvina - chodabwitsa, mochedwa kwambiri zosiyanasiyana. zipatso zokoma zipse mu July, pamene mitundu yosiyanasiyana ya anamaliza fruiting.

nkhani zambiri amatchulanso kukoma mitundu wabwino Chamora Turusov. Ena wamaluwa amati mabulosi uwu ndi capricious, koma kukoma ndi kukoma strawberries zosiyana.

Wotamandidwa wamaluwa ndipo ali mtundu wa Great Britain kwa fungo zidzasintha ndi zipatso lalikulu kwambiri. Wamaluwa chikondwerero chitetezo chokwanira chikhalidwe matenda ndi transportability chidwi.