Kodi kuphika kabichi ndi biringanya?

Braised kabichi ndi biringanya - waukulu mbali mbale nsomba, nyama kapena sausages. N'zotheka, ntchito njira zosiyanasiyana. Angakwanitse kwambiri ndi yachangu a iwo kutchulidwa zipangizo za nkhaniyi.

Braised kabichi ndi biringanya: kuphika Chinsinsi

Kukonzekera mbale mbali mwamsanga ndipo mosavuta. Kuti tichite zimenezi, muyenera kukonzekera:

• Biringanya si lalikulu kwambiri - 2 ma PC.
• atsopano woyera kabichi - 1/3 foloko;
• chachikulu karoti - 1 pc.
• anyezi wokoma chachikulu - 1 pc.
• masamba mafuta - pafupifupi 45 ml ya;
• mchere, zitsamba, zouma zonunkhira, wakuda tsabola - kulawa;
• kumwa madzi - 1 chikho.

Kuchitira masamba atsopano

Braised kabichi ndi magawo biringanya kukonzekera. Choyamba ankachitira masamba. Mwatsopano mabilinganya kuchapa kudula phesi, ndiyeno nkumukhapha cubes. Kenako zochuluka owazidwa mchere (sodium kolorayidi), ndipo Tidamsiya padera kwa mphindi 35. Patapita kanthawi masamba ndi osambitsidwa mu colander ndi kugwedezeka.

Komanso ankachita mosiyana ndi zigawo zina: mwatsopano kabichi wosemedwa woonda n'kupanga, anyezi - theka mphete ndipo kaloti kuzitikita pa grater Korea.

Matenthedwe processing wa masamba

Kuti kabichi ndi biringanya anatembenuka pazipita chokoma, zosakaniza zagonjetsedwa kwa Kukuwotcha. Chifukwa chaichi, akuya mafuta mkangano skillet kenako kufalitsa anyezi cubes ndi biringanya. Sakanizani bwino masamba, kuphika mpaka bulauni. Pambuyo pake, kufalitsa zosakaniza mu mbale osiyana ndi kuika mu poto kabichi ndi kaloti grated. Powonjezera iwo madzi pang'ono ndi mchere, mphodza zawo pansi chivindikiro kwa mphindi 42.

M'kupita kwa nthawi, masamba akuwonjezeka pamaso biringanya ndi yokazinga ndi anyezi. Ndipo Kuwonjezera awo mchere, tsabola ndi flavored ndi zitsamba zouma. Sakanizani mankhwala, iwo atsekedwa kachiwiri ndi kuphika pafupifupi 8 Mphindi.

Yoyenera kudya pa gome la banja

Braised kabichi ndi biringanya anatumikira ku gome kokha pamene otentha. Okonzeka masamba zokongoletsa anaika pa mbale, ndi lotsatira chidutswa cha nyama, nsomba kapena soseji iliyonse.

Ena amayi anapereka mbale ku gome monga Appetizer ndi. Chifukwa chaichi, ndi chisanadze utakhazikika.

Kodi kuphika kabichi ndi biringanya ndi zukini mu multivarka?

Pokonzekera masamba izi mbale palibe zovuta. Izo zikhoza kuchitidwa ndi nyama ndi bowa, ndipo ngakhale sausages. Komabe, tinaganiza kuzimitsa masamba popanda onse zigawo zikuluzikulu zimenezi ndi kutumikira monga mbale mbali.

Choncho, nkhomaliro, tiyenera:

• Mwatsopano biringanya buluu - 2 ma PC.
• Mwatsopano kabichi - 1/3 foloko;
• chachikulu karoti - 1 pc.
• achinyamata zukini - 2 ma PC.
• lalikulu anyezi - 1 pc.
• calorie mayonesi - za 50 g;
• mchere, zitsamba, zouma zonunkhira, wakuda tsabola - kulawa;
• kumwa madzi - 1/2 chikho
• kucha tomato, wokoma - 2 ma PC.

yokonza zigawo

Masamba kwa mbale ali kukonzedwa mwamsanga ndipo mosavuta. Iwo ndi wosambitsa zabwino, kuchotsa peel ndi zinthu zina inedible. Pambuyo chitani kuukonza awo. Kabichi kusema chunks lalikulu ndi kaloti, zukini, anyezi ndi biringanya - sliced. Zodabwitsa ndizakuti, otsiriza pophika chisanadze mchere ndi kusungidwa boma kwa ola limodzi (bwino rinsed). Zinthu zimenezi adzalola kuti tichotse mkwiyo, ndilo chibadidwe mankhwala.

Koma phwetekere mafupa okhaokhayo mwaikamo mnofu, ndiye blanch ndi kuwachotsera peel. M'tsogolo, yosenda kudzera blender a.

The ndondomeko ya kupanga zakudya

Kupanga mbale masamba kukhala mu mphamvu Multivarki. Pa pansi pake ndi kuika karoti magawo poyamba, ndiyeno alternately - kabichi, anyezi mphete, zukini, biringanya. Kenako, onse zosakaniza ndi mchere, tsabola ndi flavored ndi zitsamba.

Kumapeto kwa masamba yokutidwa ndi mauna a mayonesi, ndiyeno anatsanulira alipidwa madzi ndi tomato phala.

Kodi kuphika bwino?

Braised kabichi ndi biringanya mu multivarka yophika mofulumira kwambiri. Ikani onse zosakaniza mu mbale, pachikuto ndi anapereka mode awo wozimitsa. Ndi zakudya ayenera ofooka kwa maola. Panthawi imeneyi, masamba ayenera kukhala ofewa ndi kupanga ochepa msuzi wolemera.

Kutumikira ku banja chakudya chanu

Kudya masamba mbale wa kabichi, biringanya, zukini, komanso zinthu zina ayenera kukhala otentha. kufalitsa mu mbale kwambiri ndi kuperekedwa tebulo pamodzi ndi patties nyama, nsomba, kapena mankhwala ena. Komanso kuti ndiphike masamba akhoza kudyetsedwa kagawo mkate watsopano woyera ndi Nkhaka panokha.

kuti adzimvera

Tsopano inu mukudziwa njira zosavuta kuphika stewed masamba. Ntchito njira izi, inu kusiyanitsa zakudya zanu ndi kuzipanga izo zothandiza kwambiri ndi thanzi.