Konzani zukini mu uvuni, steamer ndi multivark

Kodi mukuganiza kuti zukini sichisamala za masamba? Mwachabe. Pogwiritsa ntchito, ndizofunikira kudya zakudya ndi zakudya za ana, njira yophika imagwiritsira ntchito zakudya zosiyanasiyana. Ngati zukini yokazinga ndi adyo - mwambo wambiri wosakanizidwa, ndiye caviar mu mulingo wamatabwa ndi njira yatsopano yophikira mbale yodziwika bwino. Lolani aliyense asankhe yekha Chinsinsi.

Kumayambiriro kwa chilimwe kumabwera nthawi ya omelets ndi masamba odzaza masamba. Whisk mazira 3 ndi chikho theka la mkaka kapena kirimu, onjezerani supuni ya ufa ndi mchere kuti mulawe. Mosiyana, muyenera kukopa sikwashi. Mu ng'anjo, yambani kutsogolo, ndikuyikirapo zukini pamwamba pake, asiye pang'ono kumamatira. Tsopano tsitsani omelet kusakaniza mu poto, pamwamba ndi grated tchizi ndi kuphika mpaka tchizi akuyamba kucha. Mafutawa amatumizidwa ndi saladi ya masamba.

Sikwashi mu uvuni ndi bwino kukonzekera ndi minced nyama. Tengani kansalu kakang'ono ka zukini, ali ndi wandiweyani, osati madzi amchere, amasunga mawonekedwe okonzeka bwino. Dulani zidutswa zam'mbali, zidutswa 5-7 masentimita, musayese khungu. Kuchokera pa chidutswa chilichonse, tenga mbali ya zamkati, kuti potsirizira pake tipeze makapu okhala ndi makoma ndi makulidwe oposa 0,5 cm. Mincemeat kwa zukini ingatengedwe monga dumplings - nyama ndi anyezi ndi zonunkhira. Musaiwale kuti mchere wa forcemeat. Mu kapu iliyonse ya ndiwo zamasamba, yikani nyama yamchere kuti ikhale pamwamba pa phiri laling'ono la zukini. Ikani zukini zokonzeka ndi minced nyama mu mawonekedwe akuya, kuti bata la pansi likhoza kudulidwa. Tsopano tikukonzekera kudzazidwa. Mu khungu la azitona kapena mafuta, perekani anyezi wocheka, muli awiri, palibe zilembo zovuta, tsatirani kukoma kwanu. Grate 300-500 g wa tomato, kuwonjezera iwo anyezi, mwachangu kwa madzi evaporated, ndi kupitiriza mwachangu kwa 2-3 mphindi, oyambitsa. Pamene anyezi ndi tomato amawotchera bwino, ndipo mafuta akutembenukira pinki, kuwonjezera madzi, theka la galasi la kirimu wowawasa, mchere, ndi kutsanulira ma courgettes. Dzakani zukini mu uvuni kwa mphindi makumi anayi, pamene pamwamba pa zokwera zimakhala bwino, mukhoza kuphimba fomu ndi chivindikiro cha zukini.

Ngati muli odya zakudya zowonjezera, ndiye kuti mukhoza kuphika zukini muwiri wophikira. Njira imodzi yokha yosakaniza zukini ndi yosavuta kusintha, ingotumiza mbale yokonzeka osati ku uvuni, koma izibweretseni ku mbale kuti muphike mpunga mu steamer.

Zambiri kuposa zophika zophika zimakhala zowonongeka. Lembani malo ochepa a zukini, kuphika iwo kwa mphindi 7-8. Dothi lopangidwa ndi mbale yabwino ndilo nyama kapena nsomba, ndikofunikira kuti mcherewo ukhalepo ndikuwonjezera zonunkhira. Mukadzazaza ndi kirimu wowawasa, mutha kukhala ngati chakudya chamadzulo kapena mugwiritse ntchito ngati chakudya chokwanira.

Yophika kabichi caviar ndi bizinesi yowopsya, koma multivark imachepetsa kwambiri ndondomeko yonse. Peel awiri sing'anga zukini, kabati pa lalikulu grater ndi kutaya mu colander, kuti galasi ndi zopanda pake. Mu multivark kutsanulira 1-2 supuni ya masamba mafuta, kugona grated zukini ndi kutembenukira PLAN mawonekedwe. Zukini mumtundu uwu zidzakonzedwa mpaka madzi onse atsekedwa, ndipo misa idzakhala yosasintha. Panthawi iyi, mutha kusakaniza zukini nthawi zingapo ndikudikirira chizindikiro chokonzekera. Pambuyo pa chizindikiro cha zukini, mchere uyenera kuwonjezeredwa, kuwonjezera phala la phwetekere ku kukoma kwanu, kusakanizani misa mpaka yowonongeka, ndipo mutsegule boma la DAIRY KASHA kwa mphindi 5-6. Pamene mawonekedwewa atsirizidwa, multivariate idzatseka. Amakhalabe kuyembekezera, pamene roe idzazirala, yikani anyezi odulidwa bwino, mudzaze ndi mafuta a masamba.

Zosakaniza chokoma chokoma ndi zukini mu uvuni ndi anyezi ndi tomato. Pa pepala lophika mumakhala zowonjezera zukini, kudula mphete, wandiweyani mu chala. Pa mphete iliyonse ayenera kuika anyezi wosanjikiza, kuphimba pamwamba ndi chidutswa cha phwetekere. Mchere, tsabola, ikani mu uvuni, mpaka tomato wouma.