Kuphunzira Chinsinsi losavuta kwa makeke

Mwina yachangu ndi zokoma amamwa mikate - makeke. Chinsinsi cha mchere izi mu m'makhitchini wa mayiko ambiri pa dziko lapansi, ndipo zimenezi si zodabwitsa. Mukhozanso zosakaniza, ndi ukulu lonse kwa m'maganizo, ndi zonse zotsatira zabwino ngakhale amayi omwe sangathe kudzitama lalikulu zinachitikira zophikira - zonsezi chimasiyanitsa mbale. Kotero kukonzekera makeke amene amamwa? The maphikidwe m'nkhani ino, abwino kwa zoyesayesa woyamba kuphika chinachake. Ndimu, chocolate kapena vanila - mwaganiza.

Choyamba losavuta Chinsinsi muffins: mandimu

Kodi zikhoza kukhala bwino kuposa kapu ya tiyi ndi mitanda kudziletsa kuphika? Woonda mandimu kukoma adzakhala kuyesa ngakhale Gourmet, ndi achangu otsatira zakudya mwachidule kuiwala mfundo zawo chifukwa cha chidutswa cha mchere. Muyenera kotala chikho ufa, theka muyeso umodzi wa mafuta, kapu ya shuga, mazira anayi mandimu awiri, polpaketika kuphika ufa, vanila shuga polpaketika. Kumenya batala ndi-magawo awiri a shuga. Iwo ayenera kupeza zobiriwira homogeneous misa. Pa galimoto imodzi mazira, oyambitsa zonse. Yikani ndimu zest, grated pa grater chabwino. Sakanizani ufa ndi ufa kuphika, shuga vanila ndi kusakaniza mafuta. Kuwaza Fomu kuphika ufa, ndi mtanda kuyala pa kutentha madigiri 180 ola limodzi kuphika mu uvuni. Ngakhale makeke ndi yakeyi, Finyani madzi kuchokera mandimu ndi kusakaniza ndi otsala shuga. Pamene mchere ndi wokonzeka perforate mtanda matabwa ndodo ndi kutsanulira osakaniza ndi mandimu pang'ono. Dikirani mpaka keke chazirala. Uvarov otsala madzi mpaka wandiweyani, kuthira pamwamba pa mchere ngati glaze ndi. Mbale ndi wokonzeka kutumikira ndi kapu ya tiyi mwatsopano zinachitika.

The chachiwiri losavuta Chinsinsi makeke: vanila

Vanilla mikate anayamba kufala kwa nthawi yaitali, anthu tingachipeze powerenga weniweni. Momasuka fungo amadzaza nyumba, kusonkhana pozungulira gome abale onse. Kumene, tiyenera kuyesa Chinsinsi losavuta kwa makeke. Kuti tichite zimenezi, muyenera mazira anayi magalamu zana la batala, magalamu zana limodzi ndi khumi a ufa, magalamu makumi asanu ndi atatu a shuga, masupuni awiri a ufa kuphika, supuni ya tiyi ya shuga vanila magalamu makumi zoumba. Kukwapula batala zofewa ndi shuga. Kosalekeza kusonkhezera, kutembenukira mazira nyundo. ufa Vsypte ndi ufa kuphika ndi osakaniza mafuta mwatsatanetsatane whisk. Muzimutsuka ndi Pat oyanikapo zoumba kuwonjezera pa mtanda. Thirani mu amatha kuumba Anadzaza za magawo awiri. Place mu uvuni, preheated digiri zana ndi makumi asanu ndi atatu, ndi kuphika mpaka golide bulauni. Chotsani uvuni ndipo nthawi yomweyo kutuluka mawonekedwe, tiyeni ozizira ndi kutumikira.

Chachitatu losavuta Chinsinsi makeke: chokoleti

Pakuti yokonza zokoma makeke chokoleti ndi kirimu kufunika magalamu zana ndi makumi asanu ufa, mazira awiri nkhuku, woyera, magalamu zana la batala, magalamu makumi asanu a ufa koko, kapu theka la shuga, kapu theka la mkaka, supuni ya ufa kuphika, supuni ya shuga vanila, supuni ya mandimu ndi pastry yokongola. Kutenthetsa mkaka, kuwaza mu shuga ndi koko, wabwino kugunda. Kuwonjezera mafuta ndi kusakaniza. Ufa ndi ufa kuphika ndi vanila mu kuwaza pang'ono mu kwambiri a koko, kumenya whisk onse ndi kuwonjezera mazira awiri. Kutsanulira mu zisamere pachakudya ndi kuphika kwa pafupi maminiti khumi ndi asanu pa kutentha madigiri mazana awiri. mikate utakhazikika azikongoletsa pamwamba pa mapuloteni kirimu, kukwapulidwa ndi mandimu ndi supuni awiri a shuga, kuwaza ndi zokongoletsa.