Nyengo ndi Tomato mchere ndi aspirin ndi: maphikidwe chidwi

The masamba otchuka kwambiri kwa kumalongeza nthawi zonse amaonedwa kuti tomato ndi nkhaka. Mu nthawi yotentha-autumn, amayi ambiri akuyesa kukonza mmene ndingathere yosungirako kunyumba kwa dzinja. Pofuna kusiyanitsa osiyanasiyana Nkhaka, timapereka Chinsinsi chotsimikiziridwa mibadwo - tomato ndi aspirin.

Aspirin amachita monga mankhwala opha tizilombo toyambitsa, kumathandiza kukula kwa tizilombo toyambitsa matenda kumathandiza kuteteza zakatok zamzitini ndipo amapereka kukoma achilendo masamba. Kuti akonze izi choyambirira ndi wokondedwa ndi zakudya zambiri adzafunika osachepera khama ndi nthawi, koma zotsatira zake zidzakhala upambana ziyembekezo. Ndipo ndi zabwino mu ozizira kuti mtsuko zokhwasula-khwasula lokongolali ndi kuchitira okondedwa ake.

Kuzifutsa tomato ndi aspirin ndi: Chinsinsi

Tengani malita 10 a madzimadzi, makilogalamu atatu a tomato mwatsopano, 10 mapiritsi aspirin shuga (a mapaundi) magalamu mazana atatu a mchere ndi viniga 9% (500 ml). Ndi kukonda kwanu, inu mukhoza kutenga gulu la katsabola, masamba currant, mapira, horseradish, garlic ndi parsley.

Muzimutsuka mphamvu bwino ndipo kenako pansi yolera yotseketsa mu madzi osamba ndi lids. Tomato ayenera rinsed mu madzi, kenako mwamphamvu tikaumbike mu beseni, alternating ndi zitsamba. Mu madzi otentha kupasuka miyala, mchere, vinyo wosasa ndi shuga, kutsanulira mu mabanki chatsekedwa. Sitolo tomato ndi aspirin ndi zofunika mu chapansi kapena chapamwamba, kumene kulibe dzuwa.

njira ozizira

Atatu-lita mtsuko amafuna zosakaniza zotsatirazi: (. 2 ma PC) makilogalamu awiri amphamvu a tomato popanda zolakwika ndi kuwonongeka, anyezi awiri, paprika, adyo cloves awiri, aspirin udzu winawake, fennel, mchere ndi viniga galasi polstakana.

Masamba bwinobwino kutsukidwa. Anyezi kudula mu zidutswa zingapo, tsabola - magawo, udzu winawake - amangosankha. Zigawo anaika okonzeka masamba. Madzimadzi akuyambitsa mchere, asidi acetylsalicylic, ndi viniga. Thirani tomato madzi ozizira ndi aspirin ndi kutseka zisoti woyera ndi kugwira chidebe mu chiwaya cha madzi otentha (mphindi zochepa). Kudya masiku 60.

Marinated tomato m'nyengo yozizira ndi aspirin pamene

Pakuti Chinsinsi ichi Pakufunika tomato ang'onoang'ono, makamaka nedospevshie. Kwambiri zofewa kodi osokoneza ndi kutembenukira kwa nsima. Mu atatu lita chidebe kudzachitika: tsabola wokoma, masamba Bay, karoti, belu tsabola (4 ma PC.), Garlic cloves, currant kapena rasipiberi masamba, mapira, parsley, katsabola, awiri aspirin. Brine: magalamu zana la vinyo wosasa, shuga (50 g), mchere (supuni awiri).

Kuyamba, kukonzekera masamba onse: swill, woyera, kawirikawiri. Mu mitsuko chosawilitsidwa kuyala zigawo zonse za mankhwala amenewa, musaiwale za olandira. Ngati ndinu zimakupiza wa zokometsera, onjezerani tsabola wowawa ngolo. Wiritsani madzi ndi kuwonjezera vinyo wosasa, mchere ndi shuga. Pamene marinade pang'ono ozizira, mudzaze iwo mabanki pamwamba, kuti falitsani ndi kusuntha tomato ndi aspirin ndi mu chapansi.

tomato chosakaniza ndi nkhaka

Mark kilogalamu masamba atsopano, lalikulu mchere (60 g), Bay tsamba (2 ma PC.), Horseradish, tsabola (5 ma PC.), Fennel, wakuda tsabola, asanu adyo cloves, masamba asanu yamatcheri ndi currants, shiritsy nthambi, asidi acetylsalicylic (Table 3.) ndi lita imodzi ya madzi.

Posankha nkhaka ndi tomato mosamala kuyang'ana maonekedwe. Chinthu chachikulu ndi pa masamba si kuonongeka, mwinamwake mabanki lidzaphulika. Muzimutsuka zonunkhira zonse. Zitsamba ungasunge chikho cha madzi ozizira kwa theka la ola.

Pansi pa chidebe woyera kuika katundu pamwamba. zonunkhira onsewa nkhaka amapereka crunch zabwino ndi wokhathamira kukoma. Pa nkhaka pamwamba anamuyika ndi tomato, alternating masamba. chidebe kuwonjezera mapiritsi ufa, shuga ndi mchere. Thirani madzi otentha ndipo nthawi yomweyo yokulungira mmwamba tomato kwa dzinja ndi aspirin ndi chimakwirira. Kutembenukira mozondoka, kulola mabanki kuti kuziziritsa pansi ndi kumasuntha m'chipinda mdima.

salting youma

Dzina la njira kuteteza odziwikiratu. Pakuti salting sayenera madzi, monga inu mukuzindikira, tomato adzakhala madzi yake. Pamene mchere izi ndi zofunika kutenga chiwerengero chachikulu - makilogalamu 10 masamba amapita kilogalamu wa mchere.

Iwo angakhoze kuikidwa mu mbiya matabwa ndi mitsuko, mowolowa manja owazidwa mchere. Palinso kutaya aspirin. Mofulumira ndondomeko salting, aliyense phwetekere ayenera adzalasidwa ndi mphanda. Pambuyo mwai onse pa tomato ndi aspirin ndi wokwera goli lolemera ndi chidebe ali ndi chivindikiro.