Zokoma ndi wachifundo nkhuku miyendo Chinsinsi

Amadziwika kuti nkhuku - zokoma, zakudya ndi yotchipa chakudya - loto la aliyense wapabanja. Cook nkhuku mwamtheradi si zovuta. Komanso, maphikidwe nazo ndalama yaikulu. Ndi nkhuku yaikulu analandira mbale yaikulu, saladi, zokhwasula-khwasula, chofufumitsa ndi zina zambiri. Ngati inu mwadzidzidzi panabwera alendo wokondedwa, kupeza mu Cookbook ake miyendo Chinsinsi nkhuku, akhoza kukhala zovuta ndi kuphika. Chicken mbale nthawi zonse ndi kuphulika. A mbali mbale kuti nkhuku akhoza kukhala chilichonse: mbatata, mpunga, pasta, masamba ndi saladi.

Kugula nkhuku akhoza mwina sitolo iliyonse, kupatula aliyense akhoza kusankha gawo lapamtima: chifuwa ndi miyendo kapena ntchafu, kapena nkhuku lonse - tsopano si vuto. Komanso, kugula nkhuku ndalama kwambiri. Angalekanitse nyama mafupa a nyama, ntchito ngati mbale yaikulu ndi kuphika mafupa kuwala msuzi. njira zambiri, kotero kusankha nkhuku shopu, inu bondo.

Kuphika miyendo nkhuku osiyanasiyana, banja lililonse lili ndi kampani yake Chinsinsi. Mukhoza mwachangu mpaka bulauni, ndi Amene amakonda azidya chakudya, mukhoza wiritsani nkhuku kapena kuphika mu kukatentha awiri. Kodi zokoma kuphika miyendo nkhuku? Ife ndikuuzani za anayi maphikidwe ophweka koma zokoma.

miyendo Chicken - Chinsinsi choyamba. Tiyenera zokometsera kulawa, ndi kilogalamu wa miyendo nkhuku, angapo cloves wa adyo, phukusi kwa kuphika. Bola ngati ife kuchita ntchito kukonzekera zofunika kutenthetsa uvuni mpaka madigiri mazana awiri. Choncho, miyendo ndi asambe m'madzi ozizira ndi kuziika chopukutira pepala ndi kusiya kuti ziume. Finely kuwaza ndi adyo mu pialki, kutenga wakuda tsabola ndi mchere, kusakaniza zonse. M'pofunika bwino kuti kabati nkhuku chifukwa kusakaniza. Tengani phukusi la kuphika, ikani miyendo nkhuku, otetezeka phukusi kuti si kudutsa mlengalenga pa iye. Tumizani workpiece anu mu uvuni kwa makumi Mphindi. Mukatero kudula mu thumba, mphindi khumi zokha, zisiyeni izo mu uvuni kuwafika. Plus izi Chinsinsi - nkhuku zophikidwa madzi chake, alibe umagwirira iliyonse, nyama yowutsa mudyo ndipo chokoma.

miyendo Chicken - Chinsinsi chachiwiri. Nyamula miyendo nkhuku, zokometsera, tchizi - 200g mayonesi - 200g, zitsamba (ya parsley ndi katsabola). Muzimutsuka nkhuku ndipo pakani ndi osakaniza a basamu, inu mukhoza kuwonjezera pang'ono adyo. Ikani miyendo nkhuku pa kuphika pepala, kuyesera kuti mipata kwakukulu pakati zidutswa. Konzani msuzi: Sakanizani amadyera finely akanadulidwa, mayonesi ndi tchizi grated pa grater coarse. Phimbani msuzi nkhuku ndipo aipereke mu uvuni kwa makumi Mphindi.

miyendo Chicken - Chinsinsi lachitatu. Ife kukhala ndi kilogalamu wa miyendo nkhuku, zokometsera, 2 belu tsabola - wofiira ndi wachikasu, phwetekere 2. Sambani miyendo nkhuku ndi kudula iwo mu magawo awiri kapena atatu. Pialki kuwonjezera supuni awiri kapena atatu a mafuta, mchere, tsabola, zokometsera kwa nkhuku, ndi kusakaniza. Pukutani nkhuku ndi kusakaniza izi ndi kuphika pa moto mkulu mpaka bulauni. Finely kuwaza ndi tomato ndi tsabola, inu mukhoza kuwonjezera zitsamba kulawa. Mu chiwaya Frying ndi nkhuku wokazinga , Thirani madzi otentha, kuwonjezera pa masamba ndi kuphika nkhuku kwa theka la ola pa moto wochepa, anaphimba.

miyendo Chicken - Chinsinsi chachinayi. Konzani kilogalamu wa miyendo nkhuku, paketi mayonesi, adyo ndi zokometsera. Sambani nkhuku, kudula mutizidutswa tating'ono ting'ono ndi malo chidebe kwambiri. Sakanizani mayonesi, zonunkhira ndi adyo akanadulidwa, marinate miyendo nkhuku ndi kusakaniza izi ndi kusiya kwa maola angapo mu firiji. Kutenthetsa poto, kuika mu izo nkhuku ndi theka kudzaza ndi madzi otentha. Simmer nkhuku miyendo kotero pafupi maminiti makumi awiri pa moto wochepa, ndiye kuchotsa chivindikiro ndi kuonjezera kutentha. Mwachangu nkhuku mpaka kulakalaka kutumphuka.