Akamwe zoziziritsa kukhosi akayende mu chikhalidwe: ena mungachite chidwi

Ngati mukufuna kumaliza zosangalatsa mu chikhalidwe ndi okondedwa anu, muyenera kusamalira akamwe zoziziritsa kukhosi moyenera komanso zopatsa thanzi. Ngakhale sangweji kwambiri wamba pa masanje akhoza mwaluso luso zophikira. Tangoganizirani fungo la kanyenya, utsi wabwino nthambi birch, ndi kudandaula kwa mtsinje wa patali, phokoso amadyera! Ndipo ngati akadali bwalo la wochezeka kampani gay ndi zokhwasula-khwasula kuti akayende adzapita ndi kuphulika. Mwachitsanzo, ndiwofatsa British anaganiza kuphika panja mwapadera zokhwasula-khwasula ozizira, ndi masiku French masanje simungakhoze kuchita popanda nyama otentha ndi kanyenya. Koma mu Russia, kumene malamulo yake. Mbale yaikulu ndi kanyenya. Komanso, muyenera: vinyo wofiira, burande, vodika ndi chikhalidwe Russian zokhwasula-khwasula phwando.

Kodi zokoma kuchita?

Kodi Kugometsa anzanu ndi anzawo? Kuphunzira kusankha zokhwasula-khwasula kuti akayende mu chikhalidwe, kukonzekera amene satenga nthawi yaitali.

zokoma kanapeshechka

Tiyeni tiyambe ndi canapés. Tengani mphesa woyera, kudula izo mu theka, chotsani mbewu. Dulani Roquefort tchizi cubes, choviikidwa mu zitsamba. Nthaŵi iliyonse shpazhechku kuziluka theka la mphesa, ndi kyubu tchizi ndi mphesa mwamuna.

sangweji

akamwe zoziziritsa kukhosi lotsatira akayende m'midzi - masangweji ndi tchizi misa. Tengani anyezi wobiriwira, mazira yophika, katsabola - onse finely kuwaza ndi kusakaniza ndi tchizi grated kapena feta tchizi zovuta zosiyanasiyana. Mchere ndi mayonesi. Unyinji inafikira pa magawo a rye mkate ndi kuvala mbale.

mtundu wina wa sangweji

Mukhoza kukonza masangweji zokoma Sakhalin: azitona, katsabola ndi wobiriwira anyezi nthenga m'pang'ono pomwe, kusakaniza ndi tchizi zofewa, msuzi tsabola ndi mandimu. Mwachangu magawo mkate ndi kuipitsa mbiri ya kulemera pa iwo. Top akhoza chokongoletsedwa ndi magawo a nkhaka atsopano.

Choyambirira, koma zokoma

Sandwich ndi kiwi - pogulitsira zakudya zazikulu masanje, umene komanso kusangalatsa ana anu. Iwo kudula mkate mu magawo, batala kirimu. Top anamuyika sprat ndi kiwi magawo, kukonzekera sangweji ndi timphukira parsley.

Nanga ngati wophika chinachake kulenga?

Yesani Appetizer ku Italy. Tengani tsabola, kudula iwo mu magawo 5, zukini ndi biringanya - sliced. Masamba anagona pa kuphika, ndi kuikidwa chisanadze zojambulazo. Pakati pa masamba, ikani bowa. Pepper, mchere, kuwaza mafuta ndi malo mphindi uvuni 20 ndiye tiyenera msuzi - kusakaniza mafuta ndi vinyo wosasa balsamic ndi zitsamba, kuwonjezera adyo (poyamba anadutsa atolankhani). Chotsani masamba kwa uvuni, anawaika tomato chitumbuwa ndi kutsanulira msuzi, tumizani kumbuyo mu uvuni kwa mphindi ziwiri. Mbale ndi wokonzeka!

Ndi tsabola ...

Kwambiri kutchuka akamwe zoziziritsa kukhosi kwa akayende m'midzi - mphete ya tsabola modzaza. Kuyeretsa kunja tsabola, kuchotsa pakati, kusakaniza grated tchizi, mayonesi, adyo ndi zitsamba. Tsopano farshiruem tsabola motere - pansi kuyala curd, ndiye dzira theka yophika pamwamba ndipo kachiwiri curd. Top azikongoletsa zobiriwira (finely akanadulidwa).

Pomaliza

Ndithudi, izi si maphikidwe zonse zimene mungagwiritse ntchito. Pambuyo pogulitsira zakudya kwa masanje akhoza kukhala chilichonse, izo zonse zimadalira maganizo anu ndi kuganiza. Bon chakudya!