Chakudya ndi zakumwaSaladi

Saladi "Gourmet". Maphikidwe kwa tebulo holide, ndipo pa tsiku lililonse

Saladi "Gourmet" - mbale yaikulu yomwe mungagwiritse ntchito pa tebulo chikondwerero, kuphika pa m'kati mwa mlungu kapena akayende kwa kampani inayake yaikulu. Pano pali maphikidwe ophweka, koma chokoma.

Saladi "Gourmet"

Ichi ndi choyambirira mbale - mtanda kwambiri atsimikize zokhwasula-khwasula kuti masanje. kukonza saladi chifukwa chokhalira mwachangu kwambiri.

M'pofunika wiritsani magalamu mazana awiri nkhuku ndi kuziziritsa izo. Kusema cubes ka nyama, lalikulu wofiira anyezi, sing'anga wobiriwira belu tsabola ndi yophika kaloti. Pangani kuvala wa mayonesi, wowawasa kirimu ndi uzitsine mchere. Pogulitsira zakudya zosakaniza ndi kusiya kwa maola angapo mu firiji. Ndizo zonse. Chapamwamba chakudya akayende wokonzeka.

Asanayambe kutumikira, kudula crispy croissant, mwatsopano letesi tsamba kufalikira ndi kuika mu stuffing lapansi. Ndi bwino kuti kumwedwa kamodzi pa chakudya, ndi mitanda si akhathamiritsa.

Saladi "Gourmet" ndi nkhuku ndi bowa

mbale ayenera kukhala okonzeka nthawi yomweyo asanayambe kutumikira.

Wiritsani magalamu mazana awiri nkhuku, ozizira ndi kusema n'kupanga. Inu mukhoza kutenga mbali iliyonse ya nyama ndi. Six bowa lalikulu kusema amachepetsa poyamba, ndiyeno - magawo woonda. Mwachangu iwo pamodzi ndi anyezi mpaka boma zofewa ndi ozizira. Lokoma ndi wowawasa apulo peel ndi kusema n'kupanga. Pakuti kudzazidwa ndi kusakaniza mafuta, apulo cider vinyo wosasa, uzitsine shuga ndi mchere. Theka tsabola wofiira kutsukidwa mbewu ndi finely kuwaza. letesi kukatenga ndi kuika mu mbale kwambiri. Add otsala zosakaniza ndi kusakaniza kuvala.

Saladi "Gourmet" ndi bowa ndi nkhuku wokonzeka. Ngati n'koyenera, n'zotheka kupereka kukoma zokometsera, kuwonjezera masamba arugula ndi owazidwa maso makangaza.

Saladi "ofunda" chifukwa gourmets

Ubwino wa mbale Ndi kuti zachitika mofulumira kwambiri. Mfundo yaikulu ndiyakuti kuti kukonzekera sikutanthauza pafupifupi palibe ndondomeko kudula.

Wiritsani mbatata zisanu mu zikopa, ozizira komanso oyera. Mu njira yomweyo kulowa dzira. Panthawi imeneyi, mwachangu mu mafuta ochepa zitheba. magalamu zana la nyama kusema n'kupanga. Kupanga kuvala mafuta, tsabola wakuda ndi mchere.

Kupeza saladi. Mu mbale osaya kuikidwa m'manda pamodzi ndi mbatata ofunda, kutsanulira pa nyemba ndi nyama. Thirani theka mavalidwe. kumpanda Zokongola kufala mazira ofunda ndi tsabola pang'ono. Kutumikira saladi "Gourmet". Chinsinsi akhoza kuwonjezeredwa, kuwaza ndi mbewu zokazinga mpendadzuwa. Kudya mbale tikulimbikitsidwa yomweyo.

Saladi "Gourmet ndi nyama"

Ubwino waukulu wa mbale ndi kuti inu mukhoza kudula madzulo ndipo lembani zoyenera pamaso Kutengera ndi. Chotero saladi "Gourmet" Likukhalira atsimikize kwambiri ndi thanzi.

Wiritsani mbatata zitatu zazikulu ndi mazira asanu. Kuli ndi kusema cubes sing'anga-kakulidwe. Chimodzimodzinso kuwaza wina tsabola lalikulu chikasu, magalamu zana la nyama ndi tchizi. Green anyezi kudula mutizidutswa tating'ono ting'ono. Sakanizani onse zosakaniza ndi mtsuko wa nandolo zamzitini ndi shuga kuika saladi m'njira iliyonse. Asanayambe kutumikira, nyengo ndi mayonesi ndi zokongoletsa ndi timphukira parsley.

Izi Chinsinsi ndi nyama akulola Hostess kuti zosiyanasiyana zosakaniza. Mukhoza kusankha osakaniza osiyana mankhwala, kuwonjezera ndi kukoma owonjezera mbale. Mwachitsanzo, kuti saladi ku cubes nyama, chinanazi, tchizi mwakhama ndi tsabola. Ife tifika chakudya chokoma kwambiri.

Saladi "Tchutchi" ndi nkhumba Gourmet

mbale Izi azikongoletsa tebulo iliyonse. Aliyense wapabanja akhoza kuphika yosangalala saladi "Gourmet". Chinsinsi Iwo zingasiyane malingana ndi makonda kukoma ndi zosakaniza kupezeka mu firiji. Tikupereka ndi zokoma zina kuti nkhumba. Njira kukonzekera letesi yaitali.

Tiyeni nyama choyamba. Mwatsopano nkhumba chidale marinate mu osakaniza msuzi soya, mafuta, adyo akanadulidwa, tsabola ndi zokometsera lapamtima. Kusiya nyama kwa tsiku. Kenako nkhumba wokutidwa zojambulazo, kutsanulira pang'ono mafuta, kuika masamba rosemary ndi kuika kuphika kwa ola. Kumapeto (mphindi 10) atumiza phukusi ndi kusiya nyama lotseguka kwa wokongola golide bulauni.

Konzani kudzazidwa. Muyenera msuzi soya, ndi mpiru pang'ono, uchi ndi mafuta. Sakanizani bwino ndi kusiya adzapatsa kwa refueling. Panthawi imeneyi, kudula nyama mu magawo bwino. Mu njira yomweyo kuthana ndi mapeyala. Ife tikusowa toyesa kwambiri kucha. Orange peel, kusema magawo, kuchotsa plenochki onse ndi partitions.

Tsopano n'zotheka kupanga saladi. Pa mbale wokongola linakwiriridwa letesi, ndi pa iwo, mu mizere itatu yomweyi zosakaniza okonzeka. Mvula Yochepa msuzi. Alendo mungasangalale zochita. Aliyense adzatha kutenga posakaniza kuti iye akufuna.

Saladi "Tchutchi" ndi Gourmet nkhuku

Mfundo yomweyo, mukhoza kupanga chakudya ndi fillet nkhuku. Ife yowutsa mudyo kwambiri, ndi otsika-kalori saladi "Gourmet". Chinsinsi Chicken Ndi bwino kuti ndizipeza zamzitini chinanazi magawo ndi zidutswa za tsabola akuda. Kwambiri kuvala kwa saladi uwu ukhala osakaniza ndi mafuta a azitona, mchere, zokometsera lapamtima, ndi mandimu.

Saladi "Gourmet" panopa alibe yeniyeni, wosasintha Chinsinsi. Monga maziko, mukhoza kusankha yekha nkhumba kapena nkhuku, komanso anamaliza nyama. Banja lililonse ali ndi mwayi kusintha izo, kuwonjezera njira miyambo ndi zosakaniza zachilendo ndi Mavalidwe.

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