Wophikidwa biringanya

Mmodzi wa masamba, amene si ntchito zambiri, chabe chifukwa sadziwa mmene kuphika biringanya ndi. Iye ali zambiri zinthu zothandiza. Kodi kuphika biringanya mu uvuni kupeza chakudya chokoma? Sankhani Chinsinsi yoyenera iwe ungathe kusankha pansipa.

Wophikidwa biringanya ndi masamba

Sambani biringanya, kudula lengthwise, mchere ndi yokazinga mu masamba mafuta. Pa grater coarse pogaya ndi kaloti ochepa. Kusema mphete theka anyezi magawo - tomato ndi tsabola - Julienne. Sauté kaloti, tsabola ndi anyezi. Mphindi 12 Patapita, kuwonjezera pa tomato, therere akanadulidwa ndi mchere. Simmer Mphindi 5. Pansi pa nkhungu kuika zigawo biringanya ndi masamba. Wosanjikiza chapamwamba akhale biringanya. Mvula Yochepa pamwamba ndi mayonesi ndi wosweka adyo, kuwaza ndi tchizi grated ndi malo uvuni kwa mphindi 25.

biringanya wophikidwa ndi nyama minced

Peel anyezi, kuwaza ndi kusakaniza ndi nyama minced ndi ketchup. Ikani mu mbale zitsulo ndi mphodza kwa mphindi 3. Sambani ndi Peel mbatata ndi biringanya ndi kudula magawo onse. Kuti kudzoza ndi kuphika mbale ndi mafuta, kuika theka la mbatata, kuwaza ndi nutmeg (grated) ndi tchizi. Ikani theka la stuffing, kufalitsa wogawana pa mbatata. Linakwiriridwa mabilinganya. Sakanizani zonona, mkaka, mazira, nutmeg grated, tsabola ndi mchere. Theka la osakaniza chifukwa anazitsanulira mwa nkhungu. Linakwiriridwa chimodzimodzi wosanjikiza chachiwiri. Wosanjikiza M'mwamba owazidwa tchizi. Ikani mu uvuni pa Grill ndi kuphika kwa mphindi 25.

Wophikidwa biringanya ndi tomato

Dulani 2 biringanya mabwalo centimeter wandiweyani, ndi kuwaza ndi mchere kuchotsa nthawi 2. Kusema mphete woonda 4 tomato. Kuwaza 4 cloves wa adyo ndi kusakaniza ndi mayonesi. Kabati 200g ya tchizi, kuwonjezera mayonesi mu theka. Kuyala biringanya mu mawonekedwe, nkuziika pamwamba pa tomato ndipo pakani ndi mayonesi. Kuwaza ndi zotsala za tchizi ndi kuika mu uvuni. Pamene tchizi isungunuke, kuika biringanya ndi tomato mbale.

biringanya wophikidwa ndi tchizi

Dulani biringanya mabwalo woonda, mchere ndipo patulani kwa theka la ola mu colander kotero kuti iwo sali owawa. Kabati tchizi mozzarella ndi Parmesan. tomato Peel ndi kusema cubes. Mwachangu tsinde la Basil ndi wosweka adyo mafuta. Kuwonjezera masamba Basil ndi tomato, nyengo ndi mchere ndi tsabola ndi simmer Mphindi 15, mpaka msuzi thickens. Chotsani kutentha, opaka kupyolera sieve ndi akupera mu blender ndi. Muzimutsuka biringanya, wouma odulidwa, mpukutu ufa ndi yokazinga mu mafuta. Ikani pa chopukutira zilowerere mafuta owonjezera. Galasi nkhungu kuika ketchup, kufalitsa izo kudutsa pansi pamwamba pa biringanya ndi kuwaza ndi tchizi. Choncho kuti zigawo zina zingapo. Ikani mu uvuni. Pamene tchizi isungunuke, kuti apeze chakudya.

biringanya wophikidwa ndi phwetekere Salsa ndi msuzi wowawasa kirimu

Dulani mu theka 4 biringanya, kuwapanga iwo punctures ndi malo uvuni, kuphika mpaka okonzeka.

Pangani msuzi kirimu: Sakanizani 250g wa kirimu wowawasa, gulu la katsabola akanadulidwa ndi 2 cloves wa adyo. Add mchere ndi tsabola wofiira.

Konzani Salsa: finely kuwaza anyezi, adyo, tsabola ndi diced 3 tomato. Kuwonjezera mafuta ndi mchere.

Chotsani pang'ono biringanya zamkati ndi kudzaza kwawo msuzi wowawasa kirimu ndi Salsa.

Wophikidwa biringanya ndi bowa ndi tomato

2 Sambani biringanya ndi kusema magawo. Nyengo ndi mchere ndipo patulani kwa theka la ola. Nadzatsuka ndi madzi ozizira ndi kuika mu nkhungu kuphika. The masamba mafuta ndi mwachangu 300g zouma bowa ndi mchere. Dulani 3 tomato mabwalo. Pogaya 3 cloves adyo ndi kusakaniza wowawasa kirimu 200g ndi 10g Basil. Ikani bowa ndi tomato kwa biringanya, prisolit ndi mafuta wowawasa kirimu ndi Basil ndi adyo. Kuwaza ndi tchizi grated, anaika mu uvuni ndi kuphika. Kukongoletsa ndi zitsamba. Bon chakudya!