Solyanka ndi kusuta: Chinsinsi. Kodi kuphika hodgepodge ndi kusuta

Zino munthu wochita mbali yaikulu ina ananena kuti kamodzi pa msuzi tsiku akhale mmimba. The mawu pang'ono zoseketsa, koma pang'ono woona. Soups ndinu mmodzi wa zofunika kwambiri kwa mbale pa tebulo wathu. Izi ndi mpata wabwino olembapo mphamvu ndi nyonga kwa chamoyo wonse. Pafupifupi ali national yake msuzi ndi kuphika izo kwa anthu mankhwala dziko lirilonse la dziko, kuti pali wamba. wotchuka kwambiri pakati pa nzika za mayiko osiyana nawo ndi kusuta Solyanka. Chinsinsi chake palibe. Zimakhala nyama, nsomba, masamba, hodgepodge. Anthu ambiri amasokoneza mbale ndi nkhaka Russian. Kufanana ndi, osasunga kuwonjezera nyama wathu ndi masamba wawonjezera grits. Ndipo kuyambira mu Russia anayamba ntchito tomato, anaonekera pa tebulo halophyte wathu.

hodgepodge

Izi mkulu-kalori, thanzi ndipo nthawi yomweyo kwambiri msuzi - Salt ndi kusuta. Chinsinsi kukonzekera ndi ili. Tidzafunikira kusuta nkhumba nthiti wangwiro. Ham, sausages kusuta frankfurters ayenera kutenga magalamu mazana awiri. Inunso muyenera pafupi eyiti nkhaka yaing'ono, mbatata zitatu zazikulu, sing'anga anyezi, za anayi supuni ya phwetekere phala, theka malata a azitona, zinamenyanitsa, sing'anga ndimu, Bay tsamba, mchere ndi ufa tsabola - kulawa.

ndondomeko kukonzekera

Kukonzekera Solyanka ndi kusuta kusala. Ndondomeko akuyamba ndi nthiti. Thirani mu poto wa madzi nawayika. Amaziphika n'kuzithira iwo kuphika pafupifupi ola limodzi. Panthawi imeneyi, bwinobwino kuyeretsa masamba, kuchapa ndi kuwaza. Mbatata - kungakhale magawo kapena cubes, ndi cubes. Ndi pa nzeru za Hostess lapansi. Pamene kusuta msuzi ndi wokonzeka, kuwonjezera mbatata. Kuwaza anyezi ndi mopepuka mwachangu mu mafuta ndi kuika mu msuzi ndi. sausages onse, kusuta kudula ang'onoang'ono ndi pang'ono mwachangu. Pang'onopang'ono kuwonjezera phwetekere phala ndi chipwirikiti. Onse chimatha Pasanathe mphindi 5 pa moto wochepa. Ndiponso, anaika mu msuzi. Nkhaka, peel ngati iwo si wandiweyani, kudula kamodzi, koma ngati ayi, ndi bwino awo chisanadze kutsukidwa. Ife anawaika saucepan ndi msuzi ndi kuphika chirichonse kuchokera mphindi 10 mpaka 15. Azitona, ndi zofunika kudula pakati, ndi bwino - mphete. Kuwonjezera iwo msuzi kwa mphindi 3-4 mpaka yophika kwathunthu. Apa ndi wokonzeka solyanka ndi kusuta! Chinsinsi ake, monga mmene uonela, si zovuta kwambiri. Asanayambe kutumikira, kuwonjezera wowawasa kirimu adzatsala, bwalo la ndimu, kuwaza amadyera iliyonse.

Salsola mu Chijojiya

M'mayiko onsewa msuzi izi zakonzedwa m'njira zosiyanasiyana. Mu Georgia, angapo solyanka osiyana ndi kusuta. Chinsinsi ili. Tikuzifuna: nyama kusuta pa fupa, mwanawankhosa bwino, phwetekere phala - angapo spoons, kuzifutsa nkhaka - pafupifupi 5 zidutswa, anyezi - mutu sing'anga, sing'anga-kakulidwe mbatata - za 6-7 zidutswa, paprika tsabola, Bay tsamba ndi mandimu ndi azitona.

Kuphika, mu Georgia

Mu chiwaya cha madzi ozizira kuika nyama kusuta pa fupa ndi simmer kuphika kwa wina kwa ola limodzi ndi theka. amayi ambiri kudziwa mmene kuphika hodgepodge ndi kusuta, koma mu nkhani iyi, Chinsinsi kusiyana pang'ono. Ngakhale msuzi ndi kuphika, masamba ayenera kutsukidwa ndi kuyeretsa. Finely kuwaza anyezi ndi mbatata ya malo lonse. Kenako, poto ndi mafuta ofunda Ikani anyezi ndi mwachangu pang'ono, onjezerani phwetekere phala ndi simmer pa moto wochepa kwa mphindi 10 nkhaka akhoza pogaya mu blender, koma mungagwiritse ntchito grater. Pamene msuzi ndi okonzeka (nyama ayenera kwathunthu kuchoka fupa), kuwonjezera mbatata ndipo komabe kuphika Mphindi 15 kufalitsa onse yokazinga, nkhaka kukulumbutsuk ndi azitona lonse. Kenako, kachiwiri kuphika za 5-10 Mphindi. Kwa mphindi 5 mpaka yophika kuwonjezera zonunkhira zonse. Timapereka izo Brew. Mbale kuyala motere: mbatata lonse, papepala lalikulu nyama, ndiye msuzi, kagawo la ndimu, wowawasa kirimu supuni, ndipo mukhoza kuwonjezera greenery iliyonse. Pankhaniyi, chabwino ndi cilantro.

Solyanka mu multivarka

Chokoma ndi wathanzi kukonzekera mu solyanka multivarka ndi kusuta. Chinsinsi ili. Tiyenera nkhumba nthiti, kusuta, phwetekere phala - pafupifupi awiri supuni spoons, Nkhaka - anayi zidutswa, mbatata - zidutswa 3-4, munthu sing'anga karoti, anyezi sing'anga, tsabola wakuda tsabola, Bay tsamba, ndimu, Nkhaka zinayi banki lachitatu nsatsi zinamenyanitsa.

Multivarka kuthandiza

Mu chiwaya wapadera, madzi ndi kuika kusuta nkhumba nthiti. Sankhani "wozimitsa" pa multivarka ndipo amasonyeza kuphika nthawi - mphindi 40. Ngakhale msuzi ndi kuphika, mai, woyera ndi kuwaza masamba onse. Mbatata ali makamaka kusema cubes, kaloti - n'kupanga yaing'ono, anyezi kuwaza bwino. Poto ndi mafuta ofunda kufalitsa anyezi woyamba ndi mwachangu pang'ono. Kenako, kuwonjezera pa kaloti, phwetekere phala, ndipo zonse simmer pa otsika kwambiri kutentha kwa mphindi 10 nkhaka katungulume ndi pansi pa grater ndi. Pamene msuzi ndi okonzeka, mbatata ndi kufalitsa kudzazidwa kuchokera Frying poto mu poto ndi kuika pa kachiwiri "wozimitsa" mode. nthawi lasonyezedwa - mphindi 25. Panthawi imeneyi, inu mukhoza kudula azitona ndi mandimu mu magawo woonda. Chabwino izo ziri pafupi wokonzeka kuti halophyte ndi multivarka kusuta! Nthawi yake yatha, kupereka mbale adzapatsa Mphindi 15 mzake, ndiye kuyala pa zipangizo. Asanayambe kutumikira, kuwonjezera wowawasa kirimu azitona, mandimu ndi bwalo kungakhale sprig wa katsabola.

grandmothers wathu yophika msuzi mu uvuni. Zimakhala chakudya thanzi. Chinsinsi cha Chinsinsi agogo pa kasha si osiyana kwambiri. Choyamba zinachitika mu yemweyo msuzi. Pakuti ayenera chabwino kusuta nkhumba rebyshki. Kenaka yikani mbatata akanadulidwa, ndipo Mphindi 10 iliyonse yophika. Ndiyeno anaika yokazinga, yophika phwetekere phala ndi anyezi, ndi nkhaka finely grated. Pomwepo kuwonjezera zonunkhira (tsabola, mchere, Bay tsamba) napita msuzi kuwira. Kamodzi zimayamba wiritsani, kuchotsa kuchokera kutentha ndi kuphimba ndi mphika ndi chinachake ofunda (bulangeti, jekete), kapena mukhoza kungoika mu uvuni pang'ono mkangano. Mutu naparivatsya pafupifupi 40 Mphindi Salsola analandira onunkhira kwambiri. Timatumikira pa tebulo ndi wowawasa kirimu, mandimu ndi zitsamba. Inu mukhoza kuwonjezera katsabola kapena chives.